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BookletAnnual reportAnnual report highlighting progress in controlling the desert locust in the central region, 2022 2024
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The Commission for Controlling the Desert Locust in the Central Region (CRC) has been active since 1967, providing assistance to member countries. The commission’s role is to strengthen cooperation and coordination between member states. It supports the strategy of prevention to detect early signs of desert locust populations. The strategy aims to improve the performance of the national Desert Locust Units of member countries to enable better monitoring, prevention, early detection, and effective and timely control of transboundary desert locust. In 2022, CRC focused on building national and regional capacity for controlling the desert locust, especially after the latest upsurge (2019–2022). To this end, CRC provided training, workshops and meetings to obtain qualified personnel for survey, control operations, maintenance, environment, health and safety and campaign management. This report summarizes all activities taken place in 2022, highlighting efforts made and achievements gained as well as updates on the desert locust situation in the Central Region. Additionally, a remarkable cooperation has been established with the Commission for Controlling the Desert Locust in the Western Region (CLCPRO), supporting the coordination and information and experience exchange. -
No Thumbnail AvailableMeetingMeeting documentProgress Report on the Follow-up to the International Conference on Sustainable Contribution of Fish to Food Security
<i>Meeting document COFI/97/Inf.10</i>
1997 -
PresentationPresentationProgress in Sustainable Development Goal (SDG) Indicators reporting (Agenda Item 10.1)
29th Session of the African Commission on Agricultural Statistics (AFCAS), Hammamet, Tunisia, 24-28 November 2025
2025Also available in:
The African Commission on Agricultural Statistics (AFCAS) is a statutory body of FAO and meets every two years. AFCAS brings together senior statistics officials from FAO member countries of the African continent, who are responsible for the development of agricultural statistics in their respective countries. They review and exchange ideas on the state of food and agricultural statistics in the continent and advise member countries on the development of their agricultural statistical systems within FAO's Programme of Work and Budget for Africa.
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Book (series)GuidelineResponsible fish utilization 1998These guidelines have been produced to support the implementation of the Code of Conduct for Responsible Fisheries particularly with regard to the need for responsibility in the post-harvest sector of the fish producing industry. The industry that produces fish for food has three major areas of responsibility: to the consumer of the food to ensure that it is safe to eat, is of expected quality and nutritional value, to the resource to ensure that it is not wasted and to the envir onment to ensure that negative impacts are minimized. In addition the industry has a responsibility to itself to ensure the continued ability of many millions of people throughout the world to earn a gainful living from working within the industry. Article 11.1 of the Code of Conduct for Responsible Fisheries and other related parts of the Code are concerned particularly with these responsibilities. This publication provides annotation to and guidance on these articles to assist those c harged with implementation of the Code to identify possible courses of action necessary to ensure that the industry is conducted in a sustainable manner.
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Book (stand-alone)ProceedingsProceedings Of The Programme Inception Workshop: Forestry Information Processes And Planning - Bangkok, Thailand
Information and analysis for sustainable forest management: linking national and international efforts in South and Southeast Asia
2000Also available in:
No results found.Summary of conference proceedings incorporating the text of papers presented -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.