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Marine and Coastal Area Hatchery Enhancement Programmes

Food Security and Conservation of Biological Diversity









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    Project
    Implementing Recommendations to Strengthen and Enhance Tonga’s Special Management Area (SMA) Programme towards Better-Managed Coastal Fisheries Resources and Empowered, Food Secure Communities - TCP/TON/3603 (Phase I) and TCP/TON/3801 (Phase II) 2024
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    Coastal fisheries are vital to the livelihoods and economy of Tonga. However, dwindling coastal fisheries resources have raised concerns among coastal communities highlighting the need to better manage these resources. In 2006, Tonga introduced the community-based Special Management Area (SMA) programme, which aimed to strengthen the management of these resources. A decade later, the Tonga Government requested FAO to review the SMA's effectiveness, which led to the identification of priority issues and recommendations for improvement. In collaboration with the Ministry of Fisheries (MoF), Phase I of this project was designed to address technical gaps identified during the review, streamline the SMA programme and empower food-secure communities with the goal of achieving a more cost-effective and efficient SMA programme. However, the project’s implementation encountered challenges, which halted the original plans. In response, Phase II was established to continue the implementation of the project activities, including completing the SMA manual and training MoF staff and local communities.
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    Project
    Enhancing Coastal Livelihoods and Food Security in the Provinces of South Hamgyon and Kangwon in DPR Korea through Improved Marine Bivalve Aquaculture Practices - TCP/DRK/3706 2022
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    Bivalve production in the targeted areas increased overall (although the exact percentage increase had yet to be measured at the time of reporting), and 150 000 scallop seeds measuring between four and five mm were produced through the acquisition of improved technical skills The project design included three outputs Under the first output, improved bivalve culture systems were implemented in two targeted aquaculture cooperative demonstration farms, covering a coastal zone of 30 ha Output two was partially achieved Its primary focus was to introduce advanced post harvest management practices and value addition methods on the two targeted farms however, due to the COVID 19 related travel restrictions, field visits and consultations with international experts could not take place as originally planned That said, the international consultants produced three technical manuals (one on Pacific oyster farming, one on mussel farming and one on scallop hatchery seed production) that were provided to technical staff of the Ministry of Fisheries MoFi The MoFi then transmitted the procedures and protocols contained in the manuals to the Hongwon Mariculture Cooperative and Songdo Fisheries and Mariculture Cooperative The final output, which envisaged the training of 175 farmers and 25 fishery/aquaculture development planners on bivalve production, the operation and maintenance of culture units, harvest and post harvest management and value addition, was only partially achieved as well, owing to the travel restrictions The manuals are expected to serve as the basis for further training in these areas.

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