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MeetingPlant pests and diseases in the context of climate change and climate variability, food security and biodiversity risks. ECA/41/19/4
European Commission on Agriculture Forty-First Session
2019 -
MeetingJoint FAO/WHO Activities on Risk Assessment of Microbiological Hazards in Foods. Call for data and experts on Foodborne Parasitic Diseases. 2011
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DocumentFAO’S work on climate change: Increasing Climate Resilience. Addressing the impact of extreme events on agriculture and the way forward 2016
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As part of its strategic objective on increasing the resilience of livelihoods to threats and crises, FAO works with member countries to enhance and harmonize the assessment of damage and losses from disasters in crops, livestock, fisheries, aquaculture and forestry, as well as the monitoring and evaluation of DRR/M and CCA good practice technologies in agriculture. Advancements and improvements in the field of damage and losses monitoring are crucial to support global and regional initiatives o n climate change adaptation in agriculture.
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