Report and papers presented at the Fourth Meeting of Professionals/Experts in Support of Fish Safety, Technology and Marketing in Africa. Elmina, Ghana, 14-16 November 2017 / Rapport de la quatrième réunion des professionnels/experts en appui à la sécurité sanitaire, à la technologie et au commerce du poisson en Afrique, Elmina, Ghana, 14-16 novembre 2017
FAO Fisheries and Aquaculture Report/FAO Rapport sur les pêches et l’aquaculture No. 1228
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MeetingA report and papers presented at the fifth Meeting of Professionals/Experts in Support of Fish Safety, Technology and Marketing in Africa - Hybrid meeting (virtual and in-person) in Uganda, 6–9 December 2021 / Rapport de la réunion des professionnels/experts en appui à la sécurité sanitaire, à la technologie et au commerce du poisson en Afrique - Événement hybride, en virtuel et en présence en Ouganda, 6-9 Décembre 2021
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Book (series)Report and papers presented at the third Workshop on Fish Technology, Utilization and Quality Assurance in Africa, Victoria, Mahe, Seychelles, 22-25 November 2011/ Rapport et documents présentés au troisième Atelier sur la technologie, l’utilisation et l’assurance de qualité du poisson en Afrique, Victoria, Mahe, Seychelles, 22-25 novembre 2011 2012
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No results found.The third Workshop on Fish Technology, Utilization and Quality Assurance in Africa was organized by the Products, Trade and Marketing Service of FAO’s Fisheries and Aquaculture, Policy and Economics Division (FIP), in collaboration with the Seychelles Bureau of Standards (SBS) in Victoria, Mahe, Seychelles. The workshop reviewed progress in post-harvest fish utilization in Africa and made recommendations to FAO, its member countries and institutes interested in fish utilization in Africa. The ex perts reviewed in particular fresh or live fish handling, fish processing, post-harvest loss assessment, quality and safety, and marketing and socio-economic issues. The meeting included: a presentation by the secretariat of a report on progress and events since the workshop held in 2008, presentation of 26 papers and a field trip to the Indian Ocean Tuna factory. The report includes the recommendations as well as the papers that were made available to the experts. -
Book (series)Report and papers presented at the second Workshop on Fish Technology, Utilization and Quality Assurance in Africa, Agadir, Morocco, 24-28 November 2008/ Rapport et documents présentés au deuxième Atelier sur la technologie, l’utilisation et l’assurance de qualité du poisson en Afrique, Agadir, Maroc, 24-28 novembre 2008 2009
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No results found.The second Workshop on Fish Technology, Utilization and Quality Assurance in Africa was organized by the Fish Utilization and Marketing Service of FAO's Fish Products and Industry Division in collaboration with the Centre spécialisé de valorisation et de technologie des produits de la mer (CSVTPM), under the auspices of the Institut national de recherche halieutique (INRH) in Casablanca, Morocco. The workshop reviewed progress in post-harvest fish utilization in Africa and made recommendations t o FAO, its member countries and institutes interested in fish utilization in Africa. The experts reviewed in particular fresh or live fish handling, fish processing, post-harvest loss assessment, quality and safety, and marketing and socio-economic issues. The meeting included: a presentation by the secretariat of a report on progress and events since the workshop held in 2005, presentation of 22 papers and a field trip to the port of Agadir (fish auction and jetty) and to CSVTPM. The report inc ludes the recommendations as well as the papers that were made available to the experts.
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