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Book (stand-alone)Guidelines on monitoring antimicrobial use at the farm level
Regional Guidelines for the Monitoring and Surveillance of Antimicrobial Resistance, Use and Residues in Food and Agriculture – Volume 5
2023Also available in:
No results found.Antimicrobial resistance (AMR) is a major health threat to humans, animals, plants and the environment. One of the key drivers of AMR is the misuse and overuse of antimicrobials in animal production, including in aquaculture. Therefore, monitoring the use of antimicrobials in farm animals is essential to mitigate AMR. The World Organisation for Animal Health (WOAH, founded as OIE) has been collecting data, mainly coming from national sales and imports records of antimicrobials, from its members on antimicrobial agents intended for use in animals since 2015. To complement this information and improve decision-making, farm-level antimicrobial use (AMU) data are needed, as it allows for better understanding of how antimicrobials are used in the field. Therefore, the Food and Agriculture Organization of the United Nations Regional Office for Asia and the Pacific (FAO RAP), the WOAH Regional Representation for Asia and the Pacific (WOAH RRAP) and the WOAH Sub-Regional Representation for South-East Asia (WOAH SRR-SEA) developed a joint guideline on Monitoring antimicrobial use at the farm level. The guideline provides detailed guidance on establishing a farm-level AMU monitoring system:- conducting a situational analysis;
- establishing an operational mechanism;
- technical preparation.
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Poster, bannerTraining on the use of the validated protocol for estimation of antimicrobial usage (AMU) at the farm level 2022
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Brochure, flyer, fact-sheetThe International FAO Antimicrobial Resistance Monitoring (InFARM) system 2024
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No results found.The International FAO Antimicrobial Resistance Monitoring (InFARM) system is an FAO flagship initiative, supporting countries in collecting, collating, analysing, visualizing, and effectively utilizing their AMR monitoring and surveillance data primarily from livestock, fisheries, and aquaculture, along with their associated food products. InFARM empowers countries to generate reliable evidence to measure the extent of AMR in animals and food, at local, regional, and global scales, filling critical gaps in AMR data within agrifood systems.Through the InFARM system, FAO invites its Members to establish and strengthen operational national AMR surveillance systems.This Flyer serves as a summary of the contents in the manual for implementation of InFARM, 2024.
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