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52 Profiles on Agroecology: PGS – Enabling organic production system for small holders











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    52 Profiles on Agroecology: MagosVölgy Ecological Farm – a startup agroecology initiative 2017
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    MagosVölgy Ecological Farm is situated in North-Hungary, 85 km north to the capital of Budapest. MagosVölgy literally means Seeds Valley as well as Elevated Valley. Seed is the core symbol of life, representing the beginning and the end of life. The location of the farm, called Terény, is a tiny village with 380 inhabitants in the Cserhát mountain range. The climate of the region is continental. The average annual temperature is 8°C and the amount of precipitation received is approximately 600 m m/year.
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    Outline Report. Regional project completion workshop “Small-Scale Farmer Inclusion in Organic Agriculture Development through Participatory Guarantee Systems (PGS)”
    TCP/RAS/3510
    2018
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    In 2013, during the “Asia Pacific Symposium on Entrepreneurship and Innovation in Organic Farming” jointly organized by FAO and IFOAM- Organics international, countries requested technical assistance for the establishment and promotion of Participatory Guarantee Systems (PGS) certification schemes in the region. In response to this request and an increasing demand for organic products from consumers in the region to ensure food safety, an FAO pilot project on “Small-Scale Farmer Inclusion in Organic Agriculture Development through Participatory Guarantee Systems (PGS)” (TCP/RAS/3510) initiated on 01 September 2015 and ended on 31 December 2017. The project’s outcome was “an increased number of farmers produce organic crops and market them in a remunerative way to increased number of consumers through PGS” and was implemented by FAO and the Ministry of Agriculture Forestry and Fisheries (MAFF) in Cambodia and by the Ministry of Agriculture and Forestry (MAF) in Lao PDR, in collaboration with international partners such as IFOAM- Organics international, Earth Net Foundation (ENF) and many other local partners, including the Cambodian Center for Study and Development in Agriculture (CEDAC), the Center for Organic Development, Cambodia (COD), the Natural Agriculture Village Cambodia (NAV), Caritas Cambodia, Groupe de Recherches et d’Echanges Technologiques Lao PDR (GRET) and the Sustainable Agriculture and Environment Development Association Lao PDR (SAEDA
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    52 Profiles on Agroecology: Local Seed Bank in Palestine 2017
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    In the world of agriculture, all too often we stop cultivating a vegetable or raising an animal breed simply because they are not profitable enough. The economic market is oriented to maximizing yields at all costs, concentrating on a small selection of the most “productive” species. Though it may warrant less media attention, extinction is not limited to species in the wild, but also to the plants and animals that have been raised through ten thousand years of selective breeding.

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