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Food safety policy and legislation in the newly decentralized Federal Democratic Republic of Nepal

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    Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal 2014
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    The Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal discusses overarching aspects of Nepalese law and jurisprudence dealing with the human right to food. Following a brief discussion of the international legal protection of the right to food in Nepal, the review, in particular provides a critical assessment of constitutional as well as legislative provisions and offers a thorough analysis of Supreme Court jurisprudence pertaining to the right to food. In addition to judicial remedy, the review also covers non-judicial means of remedy against the violation of food rights. This review comes at an opportune moment in the sense that Nepal's constitution-making process is yet to be completed and there are also a number of ongoing legislative and policy initiatives towards protection and promotion of the right to food. This review provides detailed knowledge to concerned stakeholders on normative and implementation gaps in relation to the right to adequate food. With the view of assisting Nepal in this process, the review also offers a set of concrete recommendations, touching upon a wide range of aspects of the human right to adequate food. This work was undertaken under the global project entitled "Integrating the Right to Adequate Food and Good Governance in National Policies, Legislation and Institutions” (GCP/GLO/324/NOR Right to Food at Country Level) run by the Right to Food Team of the FAO. The project aims to address c ountry challenges by promoting human rights-based approach in efforts to achieve food security at all levels, in legislation, policy and programme design and formulation, decision and implementation. By producing this analysis, FAO aims to assist the Government of Nepal, the Constituent Assembly, the Judiciary, the National Human Rights Institutions, and civil society organizations in their initiatives towards advancing the human right to adequate food.
  • Thumbnail Image
    Document
    Other document
    Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal 2015
    Also available in:

    The Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal discusses overarching aspects of Nepalese law and jurisprudence dealing with the human right to food. Following a brief discussion of the international legal protection of the right to food in Nepal, the review, in particular provides a critical assessment of constitutional as well as legislative provisions and offers a thorough analysis of Supreme Court jurisprudence pertaining to the right to food. In addition to judicial remedy, the review also covers non-judicial means of remedy against the violation of food rights. This review comes at an opportune moment in the sense that Nepal's constitution-making process is yet to be completed and there are also a number of ongoing legislative and policy initiatives towards protection and promotion of the right to food. This review provides detailed knowledge to concerned stakeholders on normative and implementation gaps in relation to the right to adequate food. With the view of assisting Nepal in this process, the review also offers a set of concrete recommendations, touching upon a wide range of aspects of the human right to adequate food. This work was undertaken under the global project entitled "Integrating the Right to Adequate Food and Good Governance in National Policies, Legislation and Institutions” (GCP/GLO/324/NOR Right to Food at Country Level) run by the Right to Food Team of the FAO. The project aims to address cou ntry challenges by promoting human rights-based approach in efforts to achieve food security at all levels, in legislation, policy and programme design and formulation, decision and implementation. By producing this analysis, FAO aims to assist the Government of Nepal, the Constituent Assembly, the Judiciary, the National Human Rights Institutions, and civil society organizations in their initiatives towards advancing the human right to adequate food.
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    Technical report
    Special Report: 2024 FAO Crop and Food Supply Assessment Mission to the Federal Democratic Republic of Nepal
    18 March 2025
    2025
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    At the request of the government, an FAO Crop and Food Supply Assessment Mission (CFSAM) visited the country from 17 to 30 November 2024 to estimate the 2024 crop production, assess the impact of floods that occurred in July, August and September, identify other factors that influenced crop production, analyse food market conditions and forecast cereals and pulses import requirements for the 2024/25 marketing year (July/June).The Mission identified some measures to address the most urgent needs of farmers affected by climate hazards and to improve performance and resilience of the agricultural sector in line with the Agriculture Development Strategy (ADS) 2015–2035.In order to provide assistance to farmers affected by the floods and to strengthen agriculture resilience as well as to unlock agriculture growth potential, the Mission recommends the implementation of a series of cost‑effective short- and medium‑term measures aligned to the Ministry of Agriculture and Livestock Development's ADS 2015–2035. The ADS aims to transform the country from an increasingly net food importer to a net food exporter, generating 0.5 percent trade surplus and to achieve an agriculture growth at a rate of 6 percent per year at the end of the policy period.
  • Thumbnail Image
    Document
    Other document
    Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal 2014
    Also available in:

    The Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal discusses overarching aspects of Nepalese law and jurisprudence dealing with the human right to food. Following a brief discussion of the international legal protection of the right to food in Nepal, the review, in particular provides a critical assessment of constitutional as well as legislative provisions and offers a thorough analysis of Supreme Court jurisprudence pertaining to the right to food. In addition to judicial remedy, the review also covers non-judicial means of remedy against the violation of food rights. This review comes at an opportune moment in the sense that Nepal's constitution-making process is yet to be completed and there are also a number of ongoing legislative and policy initiatives towards protection and promotion of the right to food. This review provides detailed knowledge to concerned stakeholders on normative and implementation gaps in relation to the right to adequate food. With the view of assisting Nepal in this process, the review also offers a set of concrete recommendations, touching upon a wide range of aspects of the human right to adequate food. This work was undertaken under the global project entitled "Integrating the Right to Adequate Food and Good Governance in National Policies, Legislation and Institutions” (GCP/GLO/324/NOR Right to Food at Country Level) run by the Right to Food Team of the FAO. The project aims to address c ountry challenges by promoting human rights-based approach in efforts to achieve food security at all levels, in legislation, policy and programme design and formulation, decision and implementation. By producing this analysis, FAO aims to assist the Government of Nepal, the Constituent Assembly, the Judiciary, the National Human Rights Institutions, and civil society organizations in their initiatives towards advancing the human right to adequate food.
  • Thumbnail Image
    Document
    Other document
    Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal 2015
    Also available in:

    The Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal discusses overarching aspects of Nepalese law and jurisprudence dealing with the human right to food. Following a brief discussion of the international legal protection of the right to food in Nepal, the review, in particular provides a critical assessment of constitutional as well as legislative provisions and offers a thorough analysis of Supreme Court jurisprudence pertaining to the right to food. In addition to judicial remedy, the review also covers non-judicial means of remedy against the violation of food rights. This review comes at an opportune moment in the sense that Nepal's constitution-making process is yet to be completed and there are also a number of ongoing legislative and policy initiatives towards protection and promotion of the right to food. This review provides detailed knowledge to concerned stakeholders on normative and implementation gaps in relation to the right to adequate food. With the view of assisting Nepal in this process, the review also offers a set of concrete recommendations, touching upon a wide range of aspects of the human right to adequate food. This work was undertaken under the global project entitled "Integrating the Right to Adequate Food and Good Governance in National Policies, Legislation and Institutions” (GCP/GLO/324/NOR Right to Food at Country Level) run by the Right to Food Team of the FAO. The project aims to address cou ntry challenges by promoting human rights-based approach in efforts to achieve food security at all levels, in legislation, policy and programme design and formulation, decision and implementation. By producing this analysis, FAO aims to assist the Government of Nepal, the Constituent Assembly, the Judiciary, the National Human Rights Institutions, and civil society organizations in their initiatives towards advancing the human right to adequate food.
  • Thumbnail Image
    Book (series)
    Technical report
    Special Report: 2024 FAO Crop and Food Supply Assessment Mission to the Federal Democratic Republic of Nepal
    18 March 2025
    2025
    Also available in:
    No results found.

    At the request of the government, an FAO Crop and Food Supply Assessment Mission (CFSAM) visited the country from 17 to 30 November 2024 to estimate the 2024 crop production, assess the impact of floods that occurred in July, August and September, identify other factors that influenced crop production, analyse food market conditions and forecast cereals and pulses import requirements for the 2024/25 marketing year (July/June).The Mission identified some measures to address the most urgent needs of farmers affected by climate hazards and to improve performance and resilience of the agricultural sector in line with the Agriculture Development Strategy (ADS) 2015–2035.In order to provide assistance to farmers affected by the floods and to strengthen agriculture resilience as well as to unlock agriculture growth potential, the Mission recommends the implementation of a series of cost‑effective short- and medium‑term measures aligned to the Ministry of Agriculture and Livestock Development's ADS 2015–2035. The ADS aims to transform the country from an increasingly net food importer to a net food exporter, generating 0.5 percent trade surplus and to achieve an agriculture growth at a rate of 6 percent per year at the end of the policy period.
  • Thumbnail Image
    Document
    Other document
    Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal 2014
    Also available in:

    The Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal discusses overarching aspects of Nepalese law and jurisprudence dealing with the human right to food. Following a brief discussion of the international legal protection of the right to food in Nepal, the review, in particular provides a critical assessment of constitutional as well as legislative provisions and offers a thorough analysis of Supreme Court jurisprudence pertaining to the right to food. In addition to judicial remedy, the review also covers non-judicial means of remedy against the violation of food rights. This review comes at an opportune moment in the sense that Nepal's constitution-making process is yet to be completed and there are also a number of ongoing legislative and policy initiatives towards protection and promotion of the right to food. This review provides detailed knowledge to concerned stakeholders on normative and implementation gaps in relation to the right to adequate food. With the view of assisting Nepal in this process, the review also offers a set of concrete recommendations, touching upon a wide range of aspects of the human right to adequate food. This work was undertaken under the global project entitled "Integrating the Right to Adequate Food and Good Governance in National Policies, Legislation and Institutions” (GCP/GLO/324/NOR Right to Food at Country Level) run by the Right to Food Team of the FAO. The project aims to address c ountry challenges by promoting human rights-based approach in efforts to achieve food security at all levels, in legislation, policy and programme design and formulation, decision and implementation. By producing this analysis, FAO aims to assist the Government of Nepal, the Constituent Assembly, the Judiciary, the National Human Rights Institutions, and civil society organizations in their initiatives towards advancing the human right to adequate food.
  • Thumbnail Image
    Document
    Other document
    Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal 2015
    Also available in:

    The Review of the legislative framework and jurisprudence concerning the right to adequate food in Nepal discusses overarching aspects of Nepalese law and jurisprudence dealing with the human right to food. Following a brief discussion of the international legal protection of the right to food in Nepal, the review, in particular provides a critical assessment of constitutional as well as legislative provisions and offers a thorough analysis of Supreme Court jurisprudence pertaining to the right to food. In addition to judicial remedy, the review also covers non-judicial means of remedy against the violation of food rights. This review comes at an opportune moment in the sense that Nepal's constitution-making process is yet to be completed and there are also a number of ongoing legislative and policy initiatives towards protection and promotion of the right to food. This review provides detailed knowledge to concerned stakeholders on normative and implementation gaps in relation to the right to adequate food. With the view of assisting Nepal in this process, the review also offers a set of concrete recommendations, touching upon a wide range of aspects of the human right to adequate food. This work was undertaken under the global project entitled "Integrating the Right to Adequate Food and Good Governance in National Policies, Legislation and Institutions” (GCP/GLO/324/NOR Right to Food at Country Level) run by the Right to Food Team of the FAO. The project aims to address cou ntry challenges by promoting human rights-based approach in efforts to achieve food security at all levels, in legislation, policy and programme design and formulation, decision and implementation. By producing this analysis, FAO aims to assist the Government of Nepal, the Constituent Assembly, the Judiciary, the National Human Rights Institutions, and civil society organizations in their initiatives towards advancing the human right to adequate food.
  • Thumbnail Image
    Book (series)
    Technical report
    Special Report: 2024 FAO Crop and Food Supply Assessment Mission to the Federal Democratic Republic of Nepal
    18 March 2025
    2025
    Also available in:
    No results found.

    At the request of the government, an FAO Crop and Food Supply Assessment Mission (CFSAM) visited the country from 17 to 30 November 2024 to estimate the 2024 crop production, assess the impact of floods that occurred in July, August and September, identify other factors that influenced crop production, analyse food market conditions and forecast cereals and pulses import requirements for the 2024/25 marketing year (July/June).The Mission identified some measures to address the most urgent needs of farmers affected by climate hazards and to improve performance and resilience of the agricultural sector in line with the Agriculture Development Strategy (ADS) 2015–2035.In order to provide assistance to farmers affected by the floods and to strengthen agriculture resilience as well as to unlock agriculture growth potential, the Mission recommends the implementation of a series of cost‑effective short- and medium‑term measures aligned to the Ministry of Agriculture and Livestock Development's ADS 2015–2035. The ADS aims to transform the country from an increasingly net food importer to a net food exporter, generating 0.5 percent trade surplus and to achieve an agriculture growth at a rate of 6 percent per year at the end of the policy period.

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