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DocumentSubmission - Legal Protection for Various Types of Products with Geographical Indication (GI) Characteristics in Indonesia - Indonesia 2019
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No Thumbnail AvailableProjectProceedings. Shrimp Culture Industry Workshop. Jepara (Indonesia). 25-28 Sep 1989. Jepara (Indonesia). 1990
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MeetingIndonesia's perspective on food safety regulation in agriculture - an experience - Indonesia's experience on food safety regulation in agriculture
Country Report proposed by Indonesia
2002Also available in:
No results found.One's health is priority on his/her live and therefore, demands for not only nutritious and good quality but also safe food is a fundamental right to all the people in the world. As trade in food commodities expands internationally regardless nation boundaries, food safety can no longer be considered only as a domestic issue. Since the establishment of the World Trade Organisation (WTO), the standards, guidelines and recommendations of joint FAO /WHO Codex Alimentarius Commission are considered as the benchmarks for international harmonisation. The new WTO rules also require the development of modern food control to ensure food safety.
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