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Wholesale markets

Planning and design manual

Year of publication 1992

Pages 209

Author Tracey-White, J.D.(ed);Rural Infrastructure and Agro-Industries Division

Product type Book (stand-alone)

ISBN 925103107x

Series title FAO Agricultural Services Bulletin

Series number 1010-1365

Edition 1

Language English

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    In most countries wholesale markets remain an essential link between production and consumption. That such markets should be well managed is essential as the efficiency of their operation directly affects the cost of carrying out produce marketing. High marketing costs inevitably lead to lower prices for producers and higher prices charged to consumers. Inefficient markets also increase the risk of problems of hygiene, of environmental degradation and of transport cong estion, to name but a few.
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    Journal, magazine, bulletin
    Wholesale markets: Action against COVID-19
    15/07/2020
    2020
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    The third bulletin of wholesale markets presents the market survey that was carried out in 64 markets in Latin America and the Caribbean. The bulletin also has information on the different averages that are being applied in different wholesale markets in the region. This newsletter is a tool for governments and markets to stop the COVID-19 pandemic.
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