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Brochure, flyer, fact-sheetBrochureنقشه راه بردی معیشت گلخانه(تشخیص، انکشاف، پایداری 2021
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No results found.نقشه راه بردی گلخانه به زبان محلی برای کارگران توسعه پروژه، بسیج کنندگان اجتماعی و رئیس گروه های کشاورز با اینفوگرافیک های خوب و تصویرسازی به هدف شناسایی اهداف مناسب، پایداری و توسعه معیشت در مناطق مورد هدف توسعه یافته است. -
Brochure, flyer, fact-sheetBrochureنقشه راه بردی معیشت کچالو (تشخیص، انکشاف و پایداری) 2021
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No results found.نقشه راه نبات کچا لو به زبان محلی برای کارمندان ترویح، کارمندان اجتماعی و روئسای گروپ های ذیعلاقه دهاقین(CIGs) با تصاویر زیبا و عام فهم به هدف شناسایی مناسب، پایداری و توسعه معیشت مورد هدف در ساحات تحت پوشش پروژه تهیه شده است . -
Brochure, flyer, fact-sheetBrochureنقشه راه بردی معیشت سمارق (تشخیص، انکشاف و پایداری) 2021
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No results found.نقشه راه سمارق به زبان محلی برای کارمندان ترویح، کارمندان اجتماعی و رِوئسای گروپ های ذیعلاقه دهاقین(CIGs) با تصاویر زیبا و عام فهم به هدف شناسایی مناسب، پایداری و توسعه معیشت مورد هدف در ساحات تحت پوشش پروژه تهیه شده است.
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Book (stand-alone)Technical bookThe Islamic Republic of Afghanistan soil atlas
Volume 1: Maps derived from soil survey of twenty-six districts of nine provinces
2020Also available in:
No results found.The Afghanistan Soil Information System (AfSIS) project, funded by FAO core budget, has completed soil surveys, analyzed soil samples, and mapped soil in nine provinces of Afghanistan. This Afghanistan Soil Atlas is the culmination of this work. This Atlas details soil properties, soil types, key nutrients in soil, and threats to agriculture from degraded soil in nine provinces, as well as selected national soil maps. This Atlas will help policymakers and land users better plan crop plantations, target irrigation designs, and create better climate change mitigation, and natural resource management strategies. The project data and methodology was comprised of field soil profile studies, laboratory soil analyses, and geo-data information. Soil profile site selection considered natural factors influencing soil formation, total land area, and available financial resources. The locations of soil profile sites were preloaded into GPS-enabled mobile or tablet application in order to guide the surveyors to the exact point in the field. During fieldwork, the selected soil profiles including 2-3 soil surface samples were studied according to the FAO Soil Profile description standards. Soil laboratory analysis methods were mostly those, which are favorable for arid and semi-arid region. The new national soil maps created from this data are on 1:200,000 scale, while provincial-level maps are on 1:50,000 scale. -
Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
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No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone.