Thumbnail Image

Assessment of the Nigerian poultry market chain to improve biosecurity

Consultative Mission









Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Book (stand-alone)
    Technical book
    Rural livelihood and biosecurity of smallholder poultry producers and poultry value chain
    Gender and socio-economic impacts of highly pathogenic avian influenza (HPAI) and its control in Siem Reap Province, Cambodia - AHBL - Promoting strategies for prevention and control of HPAI
    2009
    Also available in:
    No results found.

    Reports of the project GCP/INT/010/GER summarize the findings from an integrated approach to prevent and control Highly Pathogenic Avian Influenza in the smallholder environment of Cambodia, Egypt and Uganda by considering the components of animal health (AH), poultry breeds (B) and livelihoods (L).
  • Thumbnail Image
    Policy brief
    Policy brief
    Africa Sustainable Livestock 2050: Women and biosecurity practices in urban and peri-urban poultry value chains
    Evidence from Kenya and Uganda
    2021
    Also available in:
    No results found.

    Sustainable Development Goal (SDG) five promotes women’s empowerment and equality of opportunities between men and women. FAO is dedicated to achieve this goal: it recognizes the essential role women play in agriculture and that eliminating inequalities between genders is important to building sustainable and inclusive food systems (FAO, 2020). To this end, it is important to understand women’s role in agriculture through available evidence. The FAO Africa Sustainable Livestock 2050 (ASL 2050) collected data on the practices of actors of the poultry value chain in selected subregions in urban and peri-urban areas of Kenya and Uganda through key informant interviews. This brief presents results of this survey disaggregated by gender providing an insight on women’s role and behaviour in urban and peri-urban poultry farms that are likely to become more and more relevant in the future given the current demand and production trends. To our knowledge, it is the first time gender disaggregated data are presented on adoption of biosecurity related practices across the poultry value chain.
  • Thumbnail Image
    Policy brief
    Policy brief
    Africa Sustainable Livestock 2050: Biosecurity and public health practices along the poultry value chain in Kenya
    Evidence from Kiambu and Nairobi City Counties
    2022
    Also available in:
    No results found.

    In Kenya, to satisfy the rapidly increasing demand for animal source food (ASFs) of growing urbann populations, livestock holdings and value chains in and around peri-urban and urban areas are transforming more rapidly than elsewhere in the country, risking to exacerbate the negative impacts of livestock keeping on the environment and public health. The extent to which livestock-associated pathogens pose risks to public health is determined by the broader context in which livestock stakeholders operate and behave, both collectively and individually. Understanding stakeholders' behaviour as they perform various functions along the various livestock value chains is therefore crucial to inform, revise, and update policies. In order to identify major public health hazards associated with the particularly rapidly expanding poultry value chain(s), FAO, in collaboration with the veterinary service directorates of urban and peri-urban counties of Kiambu and Nairobi, surveyed the poultry value chain actors to assess their business practices and extent to which they comply with recommended biosecurity and public health practices.

Users also downloaded

Showing related downloaded files

No results found.