Thumbnail Image

FAO Side Event, WTO Public Event Forum 2021

Fisheries and Aquaculture Production and Trade: a Multistakeholder Call for Sustainable Growth, based on predictable Multlaterals Rules and Intrinsic Resilience.

Year of publication 2021

Place of publication Rome, Italy ;

Pages 6

Author FAO

Publisher Blue Star Foods Corporation ;

Product type Presentation

Edition 1

Synopsis (short abstract) WTO Public Forum 2021 – Trade Beyond COVID-19: Building ResilienceThis year's Public Forum, entitled “Trade Beyond COVID-19: Building Resilience”, looks at the effects of the pandemic on trade and how the multilateral trading system can help build resilience to COVID-19 and future crises. The Public Forum has three subthemes:- Enhancing Resilience beyond COVID-19- Strengthening the Multilateral Trading System- Collective Action towards Sustainable TradeThe FAO Fisheries and Aquaculture Division participated during the Forum by organizing the Working Session “Fisheries and Aquaculture Production and Trade: a Multistakeholder Call for Sustainable Growth, based on predictable multilateral rules and Intrinsic Resilience”, which took place on September 30.This Working Session shows how innovation and alternatives in the complex fisheries and aquaculture value chains created business opportunities. It also presents how having WTO rules on fisheries subsidies can contribute to sustainability gains linked to a common good and enhancements of the multilateral trading system. The Working Section shows how the FAO Code of Conduct for Responsible Fisheries gained a significant sustainability catalyzer in 2021.

Language English

Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Presentation
    FAO Side Event, WTO Public Event Forum 2021
    Collectively promoting sustainability in fisheries & trade
    2021
    Also available in:
    No results found.
    WTO Public Forum 2021 – Trade Beyond COVID-19: Building ResilienceThis year's Public Forum, entitled “Trade Beyond COVID-19: Building Resilience”, looks at the effects of the pandemic on trade and how the multilateral trading system can help build resilience to COVID-19 and future crises. The Public Forum has three subthemes:- Enhancing Resilience beyond COVID-19- Strengthening the Multilateral Trading System- Collective Action towards Sustainable TradeThe FAO Fisheries and Aquaculture Division participated during the Forum by organizing the Working Session “Fisheries and Aquaculture Production and Trade: a Multistakeholder Call for Sustainable Growth, based on predictable multilateral rules and Intrinsic Resilience”, which took place on September 30.This Working Session shows how innovation and alternatives in the complex fisheries and aquaculture value chains created business opportunities. It also presents how having WTO rules on fisheries subsidies can contribute to sustainability gains linked to a common good and enhancements of the multilateral trading system. The Working Section shows how the FAO Code of Conduct for Responsible Fisheries gained a significant sustainability catalyzer in 2021.
  • Thumbnail Image
    Presentation
    FAO Side Event, WTO Public Event Forum 2021
    Aquaculture production and Trade: From theory to practice through adaptation
    2021
    Also available in:
    No results found.
    WTO Public Forum 2021 – Trade Beyond COVID-19: Building ResilienceThis year's Public Forum, entitled “Trade Beyond COVID-19: Building Resilience”, looks at the effects of the pandemic on trade and how the multilateral trading system can help build resilience to COVID-19 and future crises. The Public Forum has three subthemes:- Enhancing Resilience beyond COVID-19- Strengthening the Multilateral Trading System- Collective Action towards Sustainable TradeThe FAO Fisheries and Aquaculture Division participated during the Forum by organizing the Working Session “Fisheries and Aquaculture Production and Trade: a Multistakeholder Call for Sustainable Growth, based on predictable multilateral rules and Intrinsic Resilience”, which took place on September 30.This Working Session shows how innovation and alternatives in the complex fisheries and aquaculture value chains created business opportunities. It also presents how having WTO rules on fisheries subsidies can contribute to sustainability gains linked to a common good and enhancements of the multilateral trading system. The Working Section shows how the FAO Code of Conduct for Responsible Fisheries gained a significant sustainability catalyzer in 2021.
  • Thumbnail Image
    Document
    Side event of the FAO Science and Innovation Forum – Guiding integration of policies and investments to innovate for food systems transformation: Global Lessons
    14/okt/22
    2022
    Also available in:
    No results found.
    Strengthening the agricultural innovation system (AIS) is a key step to accomplishing food systems transformation. Lack of policy cohesiveness and limited integration of policies and investment plans have constrained the pathway to achieve the SDGs. This side-event will present a framework that defines pathways to food systems transformation using integration at the policy, capacity and investment levels within AISs. It will also analyse the status of existing policies and financial mechanisms and investments, including lessons learned, experiences, and success factors for implementation of such frameworks in several countries. Based on the analysis, guidelines for a holistic approach to strengthen enabling environments through integrated policies and increasing investments for agricultural innovation at country and regional levels with be discussed and validated.
Show more

Users also downloaded

Showing related downloaded files

No results found.