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Small-scale Family Farming










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    Book (stand-alone)
    The Regional Initiative on small-scale family farming and the SDGs 2017
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    The publication presents the linkages between the regional Initiative on Small-Scale family Farming in the NENA region with the 20130 Agenda and its contributions to the SDGs. The Regional Initiative in this sense is aligned with FAO's broad priorities in the 2030 Agenda: End poverty and malnutrition; enable sustainable development in agriculture, fisheries and forestry; combat and adapt to Climate Change. Indeed, while connected with many SDGs, the RI stems directly from SDG 1 (End poverty in all its form everywhere) and SDG 2 (End hunger, achieve food security and improved nutririon and promote sustainable agriculture). Nevertheless,it also contributes to SDG 8 (Promote sustained, inclusive and sustainable economic growth, full and productive employment and decent work for all) and SDG 12 (Ensure sustainable production and consumption patterns).
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    Brochure, flyer, fact-sheet
    Support to family farming and small scale agriculture as a strategy to achieve rural poverty reduction:Support to family farming and small scale agriculture as a strategy to achieve rural poverty reduction 2016
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    The goals of poverty eradication and of promoting sustainable patterns of consumption and production constitute the overarching framework and the rationale of the new global development agenda. In this context, FAO restates its commitment to achieving these goals, while sustaining the legacy of the International Year of Family Farming, through its strategic goal of reducing rural poverty in support to of family farmers and smallholder agriculture. As part of the strategy, it is fundamental to re cognize global and regional structural transformations and related policy trends in the field of family farming, as well as partnerships with key players influencing regional and national processes. The workshop “Support to Family farming and small scale agriculture to achieve rural poverty reduction. Opportunities and priorities to Strengthen FAO Regional Initiatives” will focus on assessing the trends in family farming and debating the strategy and achievements of the three FAO Regional Initia tives (RIs) related to family farming and smallholders. It will assess the impacts and gaps in FAO’s assistance to countries, identifying areas of focus to scale up the work at the policy level and promote the collaboration across regions to improve results.
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    Book (stand-alone)
    Study on small-scale family farming in the Near East and North Africa region. Synthesis 2017
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    This report provides an overview of a study conducted in the NENA region in 2015-2016 in partnership with FAO, CIRAD, CIHEAM-IAMM and six national teams, each of which prepared a national report. In the six countries under review in the NENA region (Egypt, Lebanon, Morocco, Mauritania, Sudan and Tunisia), agriculture is carried out primarily by small-scale family farmers, the majority of whom run the risk of falling into the poverty trap, largely due to the continuous fragmentation of inherited landholdings. As such, the development of small-scale family farming can no longer be based solely on intensifying agriculture, as the farmers are not able to produce sufficient marketable surplus due to the limited size of their landholdings. An approach based strictly on agricultural activity is also insufficient (as small-scale family farms have already diversified their livelihoods with off-farm activities). In fact, developing small-scale farming cannot be achieved by focusing strictly on t he dimension of production.

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