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Book (stand-alone)Guidelines for the design of agricultural investment projects
Technical Paper N. 7 - 1995, updated 2005
1995Also available in:
No results found.This publication presents guidelines originally published in 1985 as FAO Investment Technical Paper No. 1 and revised in 1995 as Technical Paper No. 7. This 2005 web PDF version generally follows the 1995 print edition, but includes several updated sections. These guidelines have been prepared to help in the design of agricultural investment projects in developing countries. The intended users are FAO Investment Centre staff, trainees and consultants, but much of the material may also be useful to staff in governments, financing agencies and consulting firms who are responsible for designing or appraising such projects. The guidelines address the need for projects to be conceptually coherent, relevant to national needs and capabilities, technically sound, viable in economic and financial terms, attractive to the participants, socially acceptable, and environmentally and fiscally sustainable. The publication is divided into three main parts: the first covers the principles and processes of project design, the second provides more detail on the analysis and reporting of project proposals and the third consists of a comprehensive outline for a project preparation report. A separate file contains the sample figures and tables published in the 1995 print edition. -
Book (stand-alone)The FAO-ESCAP pilot project on national water visions. From vision to action: a synthesis of experiences in Southeast Asia 2001
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No results found.Based on the FAO-ESCAP project to develop 'national water visions' in the Asia-Pacific region that would set out each country's goals for sound water management to meet the needs of all for this vital natural resource over the next two decades. Contains four Southeast Asia case studies (Malaysia, Philippines, Thailand and Viet Nam), which were carried out as part of the project and looks at water use in these countries and how they plan to fulfil their water visions. -
Book (series)Evaluation of the project “Developing capacity for strengthening food security and nutrition in selected countries of the Caucasus and Central Asia
Project code: GCP/GLO/674/RUS
2021Also available in:
Caucasus and Central Asian countries are strongly committed to promoting food security and nutrition among their populations. Although good progress has been made by most countries in the region, food insecurity and malnutrition remain relatively high and greater efforts are needed to address their root causes. Moreover, wide gaps in terms of income, food security and nutrition, and access to social services have caused substantial migration from rural areas to neighbouring countries. The FAO project on developing capacity for strengthening food security and nutrition in selected countries of the Caucasus and Central Asia aims to promote cross-sectoral collaboration between agriculture, health, education and social protection sectors by carrying out six pilot projects in Armenia, Kyrgyzstan and Tajikistan. These pilots build capacities at field and governmental level and provide an evidence base to build political commitment and coherence for the development of policies, legislations and programmes at the country, regional and global levels. The evaluation concluded that overall the project has been successful. The building of operational capacity among stakeholders and beneficiaries is processing well through the ongoing pilots, while high-level coordination and policy dialogue, and the contribution to global policy processes and frameworks need more time to materialize. The evaluation makes a number of recommendations to further enhance project design, implementation, monitoring and sustainability, and proposes a second phase of at least 1-2 years to consolidate and expand achievements.
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