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The marketing potential of date palm fruits in the European market







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    Book (stand-alone)
    Study of the main European markets for dates and of the commercial potential of non-traditional varieties
    Study prepared for the Horticultural Products Group, Raw Materials, Tropical and Horticultural Products Service Commodities and Trade Division, FAO
    2000
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    Document
    Enhancing date palm cultivation and date production in Namibia - UTF/NAM/004/NAM 2017
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    The Government of Namibia is seeking to increase and diversify crop production in order to generate income and increase food security in the country, among other things. In this context, the Government and private sector date growers have recognized the potential of date production in the country, and are working on the establishment of date palm plantations and the promotion of a date production industry. In order to implement these programmes successfully, it was necessary to address certain issues, such as a shortage of high-quality date cultivars, a lack of rapid techniques and modern facilities to propagate date palm, and a poor technical base.
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    Book (stand-alone)
    PRIVATE STANDARDS IN THE UNITED STATES AND EUROPEAN UNION MARKETS FOR FRUIT AND VEGETABLES
    Implications for developing countries
    2007
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    Over the past 20 years the number of standards and certification programmes for agricultural production has grown rapidly. Producers who want to export are confronted not only by a plethora of import regulations, but also within import countries by different niche markets for which specific requirements have to be fulfilled. While the adoption of voluntary standards may grant export opportunities to farmers, they can also be considered barriers to entry for those who cannot apply them either because they are too onerous or because of the lack of knowledge about their requirements. In fact, some producers and exporters increasingly regard private standards as non‑tariff barriers to trade. New and more stringent standards are being developed year after year, and there is an urgent need to determine today, and in the future, the extent to which these govern world trade. This report gives an overview of standards and certification programmes relevant for fruit and v egetable producers and exporters in developing countries with a focus on the markets of the United States and the European Union. In addition, it gives an overview of current analytical work on standards and trade, reviews major assistance programmes related to standards and provides recommendations for further research.

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