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Brochure, flyer, fact-sheetMethodology - Diagnostic tool for assessing the strengths and weaknesses of the national legal framework - Sustainable Wildlife Management (SWM) Programme
SWM methodology series. March 2021
2021Also available in:
This methodology was developed to contribute to the improvement of the Sustainable Wildlife Management (SWM) Programme's legal work. It helps conducting an analysis on the coherence and potential legal gaps of the national legal framework in the different sectors governing the meat and fish value chains, both farmed and wild, as well as in other sectors relating to wildlife, such as ecotourism. The SWM Programme is an initiative of the Organisation of African, Caribbean, and Pacific States (OACPS), which is funded by the European Union (EU) and co-financed by the French Facility for Global Environment (FFEM) and the French Development Agency (AFD). It is being implemented by a dynamic consortium of four partners with expertise in wildlife conservation and food security: · Food and Agriculture Organization of the United Nations (FAO) · Center for International Forestry Research (CIFOR) · French Agricultural Research Centre for International Development (CIRAD) · Wildlife Conservation Society (WCS) For further information: www.swm-programme.info -
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No Thumbnail AvailableBook (series)Promotion of Sustainable Commercial Aquaculture in Sub-Saharan Africa. Volume 3: Legal, Regulatory and Institutional Framework 2001
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This document identifies elements of a legislation that will encourage the emergence of a sustainable commercial aquaculture. The aquaculture law of an individual country must provide the operator with a secure right to conduct aquaculture operations, to the property on which the farm will be located, to good quality water and to the produce. It must also ensure environmental sustainability, through permit or licence systems, without imposing unnecessary costs on applicants. Only proposals with the potential for serious environmental harm should be subjected to a full environmental impact assessment. Environmental supervision must extend to controls over the use of exotic species and products from modern biotechnology including genetically modified organisms, disease control and health management and to any water quality concerns created by the proposed project. To minimise costs, countries are encouraged to adopt a single window approach for the numerous approvals usually required for an aquaculture operation and screen initial applications. They could also consider creating a single agency to promote aquaculture and to monitor the progress of applications. Aquaculture regimes of selected African countries are measured against the elements required to encourage sustainable commercial aquaculture, and improvements that are applicable to all countries in sub-Sahara are suggested.
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