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No Thumbnail AvailableBook (stand-alone)Technical studyAddressing the challenges facing agricultural mechanization input supply and farm product processing
Proceedings of an FAO Workshop held at the CIGR World Congress on Agricultural Engineering Bonn, Germany, 5–6 September 2006
2007 -
No Thumbnail AvailableBook (stand-alone)Technical reportIrrigation technology transfer in support of food security. (Water Reports - 14) 1997
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BookletCorporate general interestReview of and recommendations for Custom Hiring Centers for mechanization in Nepal and the Asian region 2021
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No results found.This document serves as a review of mechanization Custom Hiring Centers (CHCs) in the Federal Democratic Republic of Nepal (Nepal) and the Asian region and presents a set of recommendations for their sustainable management. The report begins with a brief historical background of Custom Hiring Centers (CHCs) and current perspectives by academics, donors, and policy planners. It attempts a critical analysis of CHC performances in Nepal and the region to understand better their efficacy. Next, the report reviews India and China’s efforts in establishing CHCs. Over the last decade, these two countries have put enormous resources and time into establishing CHCs. Still, based on the current study's findings, there has been minimal reliable reporting or evidence on the success of their efforts. Yet, there is very good reason to believe that with refined backstopping and informed selection, CHCs can be successfully used to provide mechanization access for underserved geographical areas and their communities. The last section proposes a plan of action to improve Nepal's CHCs. There are recommendations, observations and considerations for policy and agricultural development professionals and the existing CHC's management committees (MCs) around establishing and/or the improving CHCs and their management. In summary, this preliminary document establishes a need for additional programming and training that support the many existing CHCs. Further, it highlights the necessity to support multiple comparative research that can quickly investigate the current situation of the hire services sector for agricultural machinery.
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
Journal, magazine, bulletinBulletinAfrica's inland aquatic ecosystems: how they can increase food security and nutrition
Nature & Faune journal, Volume 32, Issue no.2.
2019Also available in:
This special issue which aims to enrich knowledge of the sector all over the African continent, covers the value and contributions of diverse aquatic systems to food security, nutrition and livelihoods. The editorial quantifies the significance of the potential of Africa inland fisheries for food and nutrition and goes significantly beyond food security as narrowly perceived to view it also beyond direct provision of food to include through income and employment. The core issues relevant to successful management of Africa's inland aquatic ecosystems resources include the biological realities of water insufficiency and invasion by water weeds but are also about community participation.