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Brochure, flyer, fact-sheetEthiopia: Humanitarian Response Plan 2024 2024
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No results found.Ethiopia faces major humanitarian challenges, mainly driven by climate and economic shocks, armed conflict and food chain threats. These challenges are underlined by economic and physical constraints that hinder access to key food commodities, even when adequate production has been achieved at the national level. As a result, 13 million people are in dire need of agricultural assistance. Restoring livelihoods is fundamental to the humanitarian response, as over 80 percent of Ethiopians live in rural areas and rely on agriculture to feed and provide for themselves.Every USD 1 spent on safeguarding lives and livelihoods saves USD 7 in food assistance. This document provides an overview of the Food and Agriculture Organization of the United Nations' (FAO) component of the 2024 Humanitarian Response Plan for Ethiopia. FAO requires USD 175 million to assist 5.46 million people. -
Brochure, flyer, fact-sheetYemen: Humanitarian Response Plan 2024 2024
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No results found.One in two Yemenis are acutely food insecure, and every other child under 5 years of age is stunted. Yemen imports 85 percent of its food, making the country highly vulnerable to price hikes and supply disruptions expected this year. Two out of three Yemenis have agricultural livelihoods, yet less than USD 2 out of USD 100 goes towards helping them to produce food. These families are most vulnerable to the impacts of climate change – for which Yemen ranks the third most vulnerable country. An effective humanitarian response in 2024 requires greater attention to agriculture, and those depending on it for food and income. This document provides a summary of the planned response and funding requirements of the Food and Agriculture Orgnization of the United Nations within the framework of the 2024 Humanitarian Response Plan for Yemen. -
Brochure, flyer, fact-sheetHonduras: Humanitarian Needs and Response Plan 2024 2024
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No results found.Honduras is experiencing a multifaceted crisis, mainly due to widespread violence, climate extremes and forced population movements. These shocks are disrupting vulnerable communities’ ability to produce food, particularly in drought-prone regions and in transit areas with limited resources, generating tensions between host families and displaced people. With 19 percent of the population analysed projected to be acutely food insecure, providing time-sensitive agricultural support to vulnerable households helps them to restore their livelihood and increase their self-reliance.
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