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Book (stand-alone)World Livestock: Transforming the livestock sector through the Sustainable Development Goals 2018
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The report “Transforming the livestock sector through the sustainable development goals” examines the sector’s interaction with each of the SDGs, as well as the potential synergies, trade-offs, and complex interlinkages involved. The publication is intended to serve as a reference framework for Member States as they move forward to realize livestock’s potentially major contribution to the Agenda 2030. -
Book (stand-alone)The future of food and agriculture: Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
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Book (series)The State of Food Security and Nutrition in the World 2024
Financing to end hunger, food insecurity and malnutrition in all its forms
2024Six years from 2030, hunger and food insecurity trends are not yet moving in the right direction to end hunger and food insecurity (SDG Target 2.1) by 2030. The indicators of progress towards global nutrition targets similarly show that the world is not on track to eliminate all forms of malnutrition (SDG Target 2.2). Billions of people still lack access to nutritious, safe and sufficient food. Nevertheless, progress in many countries provides hope of the possibility of getting back on track towards hunger and malnutrition eradication. Implementing the policies, investments and legislation needed to revert the current trends of hunger, food insecurity and malnutrition requires proper financing for food security and nutrition. Despite a broad agreement on the urgent need to increase financing for food security and nutrition, the same cannot be said for a common understanding regarding how this financing should be defined and tracked. The report provides a long-awaited definition of financing for food security and nutrition and guidance for its implementation. There are recommendations regarding the efficient use of innovative financing tools and reforms to the food security and nutrition financing architecture. Establishing a common definition of financing for food security and nutrition, and methods for its tracking, measurement and implementation, is an important first step towards sustainably increasing the financing flows needed to end hunger, food insecurity and all forms of malnutrition, and to ensure access to healthy diets for all, today and tomorrow. -
Book (series)The State of World Fisheries and Aquaculture 2024
Blue Transformation in action
2024The 2024 edition of The State of World Fisheries and Aquaculture features the Blue Transformation in action, illustrated by activities and initiatives, led by FAO in collaboration with Members, partners and key stakeholders, to integrate aquatic foods into global food security and sustainability, enhance policy advocacy, scientific research and capacity building, disseminate sustainable practices and technological innovations, and support community involvement. Part 1 of this edition of The State of World Fisheries and Aquaculture benefits from significant improvements in data collection, analytical and assessment tools and methodologies to present the most up-to-date review of world fisheries and aquaculture production and utilization. Part 2 highlights the role of FAO and its partners to catalyse the transformational changes required to support aquaculture expansion and intensification, effective management of global fisheries and upgrading of aquatic value chains. Part 3 covers the high-impact challenges and opportunities of the untapped potential of utilizing whole fish and by-products to improve food security and nutrition, expounds on the role of aquatic food systems in providing critical climate, biodiversity and environmentally sound solutions, and highlights the importance of their integration into national and multilateral processes. It also presents an outlook on future trends up to 2032 based on projections. The State of World Fisheries and Aquaculture 2024 provides the most up-to-date and evidence-based information, supporting policy, scientific and technical insights on challenges, opportunities and innovations shaping the present and future of the sector, for the benefit of a wide and expanding audience of policymakers, managers, scientists, fishers, farmers, traders, civil society activists and consumers.
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ArticleMultiple moves and return migration within developing countries: A comparative analysis 2020
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No results found.This paper sheds new light on internal migration processes by estimating stylized migration histories for populations in 31 countries. The focus is on repeat migration and on return migration back to rural areas from urban areas. Migration histories are portrayed by introducing migration pathway matrices, representing the shares of the population (by gender) that have moved or stayed in rural and urban areas over three periods (childhood and two forward periods). Using data from Demographic and Health Surveys (DHS), the estimation of national migration pathway matrices was done with an information-theoretic procedure using maximum-entropy econometrics to estimate migration frequencies by population groups. Moving multiple times is found to be a consolidated practice in all countries analysed. Sizeable urban-to-rural migration flows are found, with rural returnees often contributing substantially to these flows. This phenomenon is more pronounced in countries in relatively early phases of economic development and among male migrants. For the sample of countries in sub-Saharan Africa, on average, 51% of men and 32% of women migrating from urban to rural areas are return migrants who lived in rural areas as children. Results indicate many migrants move multiple times: In the overall sample of countries, at least 43% of men and 36% of women who move once will move a second time (or more), accounting for nearly 120 million individuals. We find large differences in migration histories across genders, with these differences tending to be smaller for countries that are further along their economic development path and more urbanised. -
ArticleFood insecurity as a determinant of international migration: evidence from Sub-Saharan Africa 2019
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No results found.In this paper, we examined how food insecurity can affect international migration aspirations and subsequent actions taken in preparation to move internationally from Sub-Saharan Africa. Drawing on a conceptual framework of the determinants of migration, we developed a three-stage regression model and tested it using data from the 2014 Gallup World Poll. The results indicate that multiple determinants play different roles in the migration decision process, which is characterized by aspirations, planning and final decision to migrate. Specifically, food insecurity is an important determinant of both the desire and the decision to migrate: food insecurity raises the probability of desiring to migrate internationally, with the probability of the desire increasing along with the severity of food insecurity. However, the probability of actually deciding to migrate internationally decreased as food insecurity worsened. These findings are in line with migration literature stating that the very poor, despite wishing to migrate, face tremendous constraints in transforming this desire into concrete decisions. Our results suggest that removing or reducing constraints to migration will benefit the poorest/most food insecure and highlight the need for an increased and effective coordination between food security and international migration policy agendas. -
ArticleMulti-factor, multi-state, multi-model scenarios: exploring food and climate futures for Southeast Asia 2016
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No results found.Decision-makers aiming to improve food security, livelihoods and resilience are faced with an uncertain future. To develop robust policies they need tools to explore the potential effects of uncertain climatic, socioeconomic, and environmental changes. Methods have been developed to use scenarios to present alternative futures to inform policy. Nevertheless, many of these can limit the possibility space with which decision-makers engage. This paper will present a participatory scenario process that maintains a large possibility space through the use of multiple factors and factor-states and a multi-model ensemble to create and quantify four regional scenarios for Southeast Asia. To do this we will explain 1) the process of multi-factor, multi-state building was done in a stakeholder workshop in Vietnam, 2) the scenario quantification and model results from GLOBIOM and IMPACT, two economic models, and 3) how the scenarios have already been applied to diverse policy processes in Cambodia, Laos, and Vietnam. -
ArticleAchieving food security and industrial development in Malawi: Are export restrictions the solution? 2018
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No results found.Restrictions on staple or cash crop exports are frequently imposed in developing countries to promote food security or industrial development. By diverting production to local markets, these policies tend to reduce prices and increase domestic supply of food or intermediate inputs in the short term, to the benefit of consumers or manufacturers, which make them attractive to policymakers. However, in the long term, export restrictions discourage agricultural production, which may ultimately negate the short-term gains. This study assesses the economy-wide effects of Malawi’s long-term maize export ban, which was only recently lifted, and a proposed oilseed export levy intended to improve food security and support local processing industries, respectively. We find that maize export bans only benefit the urban non-poor, while poor farmers’ incomes and maize consumption levels decline in the longer run. The oilseed export levy also fails to achieve its long run objectives: even when tax revenues are used to further subsidize food processors, their gains in value-addition are outweighed by declining agricultural value-addition. More generally, these results show that while export restrictions may have the desired outcomes in the short run, production responses may render the policies ineffective in the medium to long run. Ultimately, such restrictive policies reinforce a subsistence approach to agriculture, which is inconsistent with the stated economic transformation goals of many Sub-Saharan African countries. -
ArticleEffect of future climate on crop production in Bhutan 2024
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No results found.Understanding the relationship between adverse weather conditions and crop productivity is the backbone of risk assessments on food security. It is paramount in countries like Bhutan, which has a limited number of impact assessment studies in agriculture. The work presented here highlights agricultural production trends under a changing climate and the attribution of yield changes to a specific weather hazard. Thus, the relationship between climate and yields is improved by running the Food and Agriculture Organization (FAO) Python Agroecological Zoning (PyAEZ) model with state-of-the-art climate projections from the Coordinated Regional Climate Downscaling Experiment (CORDEX-CORE). At the national level, we analyze climate change impacts on yields for ten crops (grain maize, foxtail millet, buckwheat, wheat, wetland rice, common beans, cabbage, white potatoes, carrots, and citrus). The main simulation findings point to higher yield variations, either a gain or a loss, under rainfed conditions for the Representative Concentration Pathway (RCP) 8.5 as opposed to irrigated conditions and RCP 2.6; for example, by +17.4% (white potatoes), +15.3% (wheat), +12.8% (cabbage), -5.8% (citrus), and -6.7% (buckwheat) under RCP 8.5 by 2070-2099. Yield results show the potential of irrigation to modulate adverse weather conditions and to improve crop performance by +43.4% on average for all crops as opposed to rainfed crops which are more exposed to weather hazards (i.e., heat stress and dry spells). This study also sheds light on the most impactful weather perils describing 28% (RCP 2.6) and 33% (RCP 8.5) of the yield variability over time. Thus, our findings support smallholder farmers, decision-makers, and project formulators in developing adaptation solutions that minimize the effects of growing adverse weather conditions on crop yields.