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BookletAnticipatory action: Annual report 2023 2024
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No results found.In 2023, about 281 million people in 59 countries faced high levels of acute food insecurity, marking the fifth consecutive year of rising humanitarian needs. Weather extremes were the main driver of food crises in 18 of these countries, and affected the food security of almost 72 million people. Such worrying trends, combined with strained resources, call for scaling up innovative approaches, such as anticipatory action, to improve the efficiency and effectiveness of support provided to vulnerable agriculture-dependent households.This annual report highlights the proactive measures that the Food and Agriculture Organization of the United Nations (FAO) takes to safeguard agricultural livelihoods and food security against forecast hazards and shocks. In 2023, FAO's anticipatory actions reached over 2 million people across 24 countries, focusing especially on mitigating the effects of El Niño-induced floods and droughts globally. This included the provision of tailored early warnings, trainings, drought-tolerant seeds, animal health support, and conditional and unconditional cash transfers, which have helped farmers and herders keep their animals healthy, sustain agricultural production and safeguard their food security ahead of climate extremes.FAO’s regional and national efforts – closely coordinated with partners at all levels – have been instrumental in establishing and implementing anticipatory action frameworks. In 2023, FAO was engaged in 29 anticipatory action protocols serving as effective tools to monitor priority risks and to inform timely interventions ahead of disasters.The report also emphasizes the need for pre-arranged, flexible financing to ensure timely anticipatory action implementation, and highlights successful collaborations with governments, international organizations and local communities. Looking forward, FAO aims to expand its anticipatory action reach, improve early warning systems and strengthen partnerships in the face of food crises. -
Book (series)An Overview on How Sustainability is Addressed in Official Bioeconomy Strategies at International, National and Regional Levels 2016
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No results found.This report provides an overview of about twenty bioeconomy strategies, at international , national and sub-national levels. It analyses how these strategies have addressed sustainability issues. The report also provides a brief discussion on approaches used to develop bioeconomy strategies. Finally, it also discusses the action plans of 10 action plans related to some of these strategies,and some comncluding remarks. -
Book (stand-alone)The future of food and agriculture: Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (series)The State of Food Security and Nutrition in the World 2024
Financing to end hunger, food insecurity and malnutrition in all its forms
2024Six years from 2030, hunger and food insecurity trends are not yet moving in the right direction to end hunger and food insecurity (SDG Target 2.1) by 2030. The indicators of progress towards global nutrition targets similarly show that the world is not on track to eliminate all forms of malnutrition (SDG Target 2.2). Billions of people still lack access to nutritious, safe and sufficient food. Nevertheless, progress in many countries provides hope of the possibility of getting back on track towards hunger and malnutrition eradication. Implementing the policies, investments and legislation needed to revert the current trends of hunger, food insecurity and malnutrition requires proper financing for food security and nutrition. Despite a broad agreement on the urgent need to increase financing for food security and nutrition, the same cannot be said for a common understanding regarding how this financing should be defined and tracked. The report provides a long-awaited definition of financing for food security and nutrition and guidance for its implementation. There are recommendations regarding the efficient use of innovative financing tools and reforms to the food security and nutrition financing architecture. Establishing a common definition of financing for food security and nutrition, and methods for its tracking, measurement and implementation, is an important first step towards sustainably increasing the financing flows needed to end hunger, food insecurity and all forms of malnutrition, and to ensure access to healthy diets for all, today and tomorrow. -
Book (series)The State of World Fisheries and Aquaculture 2024
Blue Transformation in action
2024The 2024 edition of The State of World Fisheries and Aquaculture features the Blue Transformation in action, illustrated by activities and initiatives, led by FAO in collaboration with Members, partners and key stakeholders, to integrate aquatic foods into global food security and sustainability, enhance policy advocacy, scientific research and capacity building, disseminate sustainable practices and technological innovations, and support community involvement. Part 1 of this edition of The State of World Fisheries and Aquaculture benefits from significant improvements in data collection, analytical and assessment tools and methodologies to present the most up-to-date review of world fisheries and aquaculture production and utilization. Part 2 highlights the role of FAO and its partners to catalyse the transformational changes required to support aquaculture expansion and intensification, effective management of global fisheries and upgrading of aquatic value chains. Part 3 covers the high-impact challenges and opportunities of the untapped potential of utilizing whole fish and by-products to improve food security and nutrition, expounds on the role of aquatic food systems in providing critical climate, biodiversity and environmentally sound solutions, and highlights the importance of their integration into national and multilateral processes. It also presents an outlook on future trends up to 2032 based on projections. The State of World Fisheries and Aquaculture 2024 provides the most up-to-date and evidence-based information, supporting policy, scientific and technical insights on challenges, opportunities and innovations shaping the present and future of the sector, for the benefit of a wide and expanding audience of policymakers, managers, scientists, fishers, farmers, traders, civil society activists and consumers.
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Book (series)FAO Progressive Management Pathway for Terrestrial Animal Biosecurity (FAO-PMP-TAB)
Putting the framework into action
2025Also available in:
No results found.Drawing on FAO’s extensive expertise, this handbook is an essential resource for researchers, policymakers, veterinary practitioners and other stakeholders dedicated to advancing animal health and production. It contains all the knowledge necessary to implement the FAO Progressive Management Pathway for Terrestrial Animal Biosecurity (FAO-PMP-TAB), an innovative framework designed to systematically enhance biosecurity in terrestrial animal value chains. This handbook offers a step-by-step guide to sustainably improve biosecurity, encompassing policy and legislative reforms, institutional partnerships, and practical business-oriented initiatives. Learn how to identify biosecurity risks, co-create and pilot interventions, and scale up practices to achieve sustainable health and resilience. Equip yourself with the knowledge to implement effective biosecurity measures and contribute to a healthier, more sustainable future. -
Book (series)Анализ кооперативного законодательства Российской Федерации и других стран СНГ 2025
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No results found.Переход к инклюзивным, устойчивым и стабильным агропродовольственным системам существеннен для сокращения маштабов бедности в сельских районах и укрепления продовольственной безопасности. Кооперативы играют ключевую роль в этих преобразованиях, расширяя возможности мелких производителей за счет доступа к ресурсам, обучения, технологий и участия в процессах принятия решений. Признавая их социально-экономическую значимость, Генеральная Ассамблея ООН (ГА ООН) объявила 2025 год Международным годом кооперативов.Данная публикация исследует законодательство о сельскохозяйственных производственных и потребительских кооперативах в странах Содружества Независимых Государств (СНГ) в сопоставлении с международными стандартами, включая Рекомендацию № 193 Международной организации труда (МОТ) и Заявление Международного кооперативного альянса о кооперативной идентичности. Исcледование предлагает рекомендации по совершенствованию и гармонизации кооперативного законодательства в соответствии с международными кооперативными нормами и принципами. -
Book (stand-alone)Le pastoralisme au Sahel: évaluation économique, chocs et stratégies d'adaptation
Les cas du Burkina Faso, du Mali, de la Mauritanie et du Niger
2025Also available in:
No results found.Cette publication met en lumière la contribution des ménages pastoraux aux économies de quatre pays sahéliens: le Burkina Faso, le Mali, la Mauritanie et le Niger. Elle présente les principales difficultés rencontrées par ces ménages et les stratégies d’adaptation adoptées. Les principaux résultats montrent que le pastoralisme contribue de manière significative au produit intérieur brut des pays concernés, allant de 9,4 pour cent en Mauritanie à 15,2 pour cent au Mali, et de 37,5 pour cent du secteur primaire au Niger à 50,5 pour cent en Mauritanie. L’adaptation aux chocs rencontrés est principalement centrée autour de stratégies internes aux ménages telles que la mobilité, les ménages changeant leurs routes de transhumance ou l’amplitude de leurs mouvements en réponse aux difficultés climatiques et sécuritaires rencontrées.Cette étude est le résultat de la collaboration entre la FAO, Practical Action et différentes organisations pastorales. Celles-ci sont le Réseau Billital Maroobé et ses antennes locales au Burkina Faso, au Mali et au Niger et l’Organisation pour le développement des zones arides et semi-arides de Mauritanie en Mauritanie. Le questionnaire utilisé inclut des sections sur les revenus, l’auto-consommation and les coûts de production désagrégés par saison. Les organisations pastorales ont contribué à l’adaptation du questionnaire et ont collecté les données. Au total, 4 186 ménages pastoraux et agropastoraux ont été enquêtés entre 2021 et 2022.L’étude révèle que les investissements dans les systèmes pastoraux sont déséquilibrés en comparaison avec leur contribution aux économies des pays, ce qui invite à renforcer le soutien à ce secteur. L’étude révèle aussi des tensions croissantes autour de l’accès au foncier et à l’eau de même que des problèmes sécuritaires, particulièrement au Burkina Faso et au Mali où deux tiers des répondants ont exprimé avoir été confrontés à des chocs sécuritaires. Les ménages ont rapporté des difficultés notamment économiques et des restrictions sur la mobilité. Les données montrent aussi de grandes disparités entre les ménages, ce qui met en lumière la nécessité d’interventions ciblées. Enfin, l’étude souligne le rôle de la mobilité comme stratégie de résilience clé pour les ménages pastoraux. -
Journal, magazine, bulletinCharacterization of family farming in Latin America and the Caribbean: Challenges, evidence and perspectives 2025
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This document addresses the importance and challenges of characterizing family farming in Latin America and the Caribbean, a key sector for regional agrifood systems. Family farming accounts for more than 80 per cent of agricultural holdings in the region, playing a crucial role in food security, environmental preservation and rural development. However, the lack of clear definitions and reliable statistical data hinders its inclusion in effective public policies, compromising its potential to address global challenges such as climate change and rural inequalities. The analysis highlights how the heterogeneity of family units, which vary in size and productive capacity, requires differentiated approaches for their identification and support. Through concrete examples, such as national registries and agricultural censuses, the report highlights the need for more robust methodologies to capture the diversity of the sector. It also explores the positive impact of comprehensive public policies that promote the sustainability and resilience of family farming, linking it to the Sustainable Development Goals (SDGs). The publication is an essential tool for decision-makers, researchers and rural development stakeholders, offering evidence and practical recommendations for strengthening institutional capacities and improving the governance of the sector. By highlighting the centrality of family farming, the report promotes its recognition as a pillar for the transformation of agrifood systems towards more inclusive, equitable and sustainable models. -
Book (series)Crop Prospects and Food Situation
Triannual Global Report, No. 2, July 2025
2025Also available in:
No results found.The triannual Crop Prospects and Food Situation report provides a forward-looking global analysis of cereal production, market trends and food security conditions, with a particular attention on low-income food-deficit countries. FAO assesses that 45 countries, including 33 in Africa, nine in Asia, two in Latin America and the Caribbean, and one in Europe, are in need of external assistance for food. Persisting conflicts and civil insecurity remain the primary drivers of severe acute food insecurity, with populations in the Gaza Strip (Palestine) and the Sudan facing IPC Phase 5 levels of acute food insecurity, according to the latest Integrated Food Security Phase Classification (IPC) analysis. The report also includes FAO's first forecast for global wheat production in 2025, which indicates modest year on year growth, largely driven by expected production recoveries in the European Union.