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Book (series)The State of Food Security and Nutrition in the World 2024
Financing to end hunger, food insecurity and malnutrition in all its forms
2024Six years from 2030, hunger and food insecurity trends are not yet moving in the right direction to end hunger and food insecurity (SDG Target 2.1) by 2030. The indicators of progress towards global nutrition targets similarly show that the world is not on track to eliminate all forms of malnutrition (SDG Target 2.2). Billions of people still lack access to nutritious, safe and sufficient food. Nevertheless, progress in many countries provides hope of the possibility of getting back on track towards hunger and malnutrition eradication. Implementing the policies, investments and legislation needed to revert the current trends of hunger, food insecurity and malnutrition requires proper financing for food security and nutrition. Despite a broad agreement on the urgent need to increase financing for food security and nutrition, the same cannot be said for a common understanding regarding how this financing should be defined and tracked. The report provides a long-awaited definition of financing for food security and nutrition and guidance for its implementation. There are recommendations regarding the efficient use of innovative financing tools and reforms to the food security and nutrition financing architecture. Establishing a common definition of financing for food security and nutrition, and methods for its tracking, measurement and implementation, is an important first step towards sustainably increasing the financing flows needed to end hunger, food insecurity and all forms of malnutrition, and to ensure access to healthy diets for all, today and tomorrow. -
Book (stand-alone)The future of food and agriculture: Trends and challenges 2017
Also available in:
No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (series)The State of World Fisheries and Aquaculture 2024
Blue Transformation in action
2024The 2024 edition of The State of World Fisheries and Aquaculture features the Blue Transformation in action, illustrated by activities and initiatives, led by FAO in collaboration with Members, partners and key stakeholders, to integrate aquatic foods into global food security and sustainability, enhance policy advocacy, scientific research and capacity building, disseminate sustainable practices and technological innovations, and support community involvement. Part 1 of this edition of The State of World Fisheries and Aquaculture benefits from significant improvements in data collection, analytical and assessment tools and methodologies to present the most up-to-date review of world fisheries and aquaculture production and utilization. Part 2 highlights the role of FAO and its partners to catalyse the transformational changes required to support aquaculture expansion and intensification, effective management of global fisheries and upgrading of aquatic value chains. Part 3 covers the high-impact challenges and opportunities of the untapped potential of utilizing whole fish and by-products to improve food security and nutrition, expounds on the role of aquatic food systems in providing critical climate, biodiversity and environmentally sound solutions, and highlights the importance of their integration into national and multilateral processes. It also presents an outlook on future trends up to 2032 based on projections. The State of World Fisheries and Aquaculture 2024 provides the most up-to-date and evidence-based information, supporting policy, scientific and technical insights on challenges, opportunities and innovations shaping the present and future of the sector, for the benefit of a wide and expanding audience of policymakers, managers, scientists, fishers, farmers, traders, civil society activists and consumers. -
Book (series)恢复地球—未来十年
Unasylva 252 - 2020年1月第71卷
2022本期Unasylva杂志旨在展示森林景观恢复（FLR）的机会和进展，这些机会和进展能扩大恢复的规模，以实现"波恩挑战"及其他国家和国际承诺（可持续发展目标（SDGs），《生物多样性公约》(CBD）2020年后议程、《联合国防治荒漠化公约》（UNCCD）土地退化零增长、《联合国气候变化框架公约》（UNFCCC）下的《巴黎协定》），并满足2021-2030年联合国生态系统恢复十年的需求。 杂志涉及与各受众相关的主题：i) 与所谓的 "一切照旧 "做法不同的旗舰恢复倡议，这些旗舰倡议能输送更多的资金，更好地赋予当地利益相关者权力，并通过合作伙伴联盟提供更多的技术援助；ii) 可以扩展森林景观恢复的技术进步，由于不同的原因（低成本、适应性、与许多生态系统和环境的相关性、易于实施等），这些技术进步很有可能成为主流。iii) 利于恢复的因素，即协调、政策环境、资源、知识和能力，这些因素都为在当地采取行动创造了有利条件。 -
DocumentNon-wood news
An information bulletin on Non-Wood Forest Products
2007Also available in:
No results found.Behind the new-look Non-Wood News is the usual wealth of information from the world of NWFPs. The Special Features section covers two different aspects of NWFPs: a specific product (bamboo) and a developing market (cosmetics and beauty care). Bamboo is versatile: it can be transformed, for example, into textiles, charcoal, vinegar, green plastic or paper and can also be used as a food source, a deodorant, an innovative building material and to fuel power stations. Reports indicate that natural c osmetics and beauty care are a huge global market, with forecasts indicating an annual growth of 9 percent through 2008. The Special Feature on Forest cosmetics: NWFP use in the beauty industry builds on this and includes information industry interest and marketing strategies (consumers are being drawn to natural products and thus their content is emphasized). As can be seen from the articles on shea butter in Africa and thanakha in Myanmar, many societies have always used and benefited from nat ural cosmetics. This issue includes other examples of traditional knowledge, such as the uses of the secretions of a poisonous tree frog in Brazil and the use by the traditional healers in India of allelopathic knowledge.
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Book (series)Report of the Workshop on fisheries-related other effective area-based conservation measures in the Bay of Bengal and Southeast Asia
Bangkok, 6–8 December 2023
2025Also available in:
No results found.Given the importance of other effective area-based conservation measures (OECMs) for biodiversity and the need to improve individual countries’ capacity to report fisheries-related OECMs and understand how the fisheries sector contributes to current and future area-based biodiversity conservation objectives, FAO has been carrying out a series of activities to support countries to identify and implement OECMs. These activities include organizing workshops and developing practical guidance, as requested by FAO’s Committee on Fisheries (COFI). With the support of the International Union for Conservation of Nature (IUCN), FAO organized the workshop on fisheries-related other effective area-based conservation measures in the Bay of Bengal and Southeast Asia. The workshop was held in Bangkok, Thailand, from 6 to 8 December 2023. This workshop was attended by representatives from governments, academia, non-governmental organizations, and intergovernmental organizations from the Bay of Bengal and Southeast Asia region and aimed to build their capacity to apply the CBD criteria for the identification of OECMs and understand the challenges, opportunities, and needs that arise in the identification of fisheries-related OECMs. To achieve these objectives, topics discussed included concepts and criteria for the identification, evaluation, and reporting of OECMs; examples of fisheries area-based management tools that contribute to biodiversity conservation; conservation strategies and the advances in the recognition of other effective area-based conservation measures in the region; and the presentation of case studies carried out in Indonesia, Malaysia, Maldives, and Sri Lanka. The workshop enabled extensive exchanges on the difficulties of interpreting the concepts and criteria for the identification, evaluation, and reporting of OECMs, as well as the key points and challenges in analysing and considering potential OECMs. -
Book (stand-alone)Toxicological evaluation of certain veterinary drug residues in food: prepared by the ninety-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)
WHO Food Additives Series, No. 89
2025Also available in:
No results found.The monographs contained in this volume were prepared at the ninety-eighth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met at the headquarters of the Food and Agriculture Organization of the United Nations (FAO) in Rome, Italy, on 20–29 February 2024. The toxicological monographs in this volume summarize data on the veterinary drug residues that were evaluated toxicologically by the Committee: clopidol, fumagillin dicyclohexylmine, and imidacloprid. Annexed to the report is a summary of the Committee’s recommendations on these drugs, including acceptable daily intakes (ADIs), acute reference doses (ARfDs) and proposed maximum residue limits (MRLs). This volume and others in the WHO Food Additives Series contain information that is useful to those who produce and use food additives and veterinary drugs and those involved with controlling contaminants in food, government and food regulatory officers, industrial testing laboratories, toxicological laboratories and universities. -
Journal, magazine, bulletinFood Price Monitoring and Analysis (FPMA) Bulletin #2, 14 March 2025
Monthly report on food price trends
2025Also available in:
No results found.In February 2025, international maize and wheat prices increased due to seasonally tighter supplies and concerns over crop production in key exporting countries. By contrast, international rice quotations declined, as ample exportable supplies and weak import demand exerted downward pressure on prices. FAO’s analysis of the latest domestic staple food price data indicates that prices remained higher year-on-year in many countries during January and February 2025. On a monthly basis, maize and wheat prices increased seasonally in South America, with strong export demand providing additional support to the price increases in the major exporting countries. In Southern Africa, tight supply conditions and inflationary pressures from weakened currencies in several countries continued to sustain high maize prices. In Central America, maize prices exhibited mixed trends, with the main season harvest driving price declines in some areas, while adverse weather conditions led to localized production shortfalls and price increases in others. In Far East Asia, rice prices declines due to increased market availability from the 2024 main harvest in most countries. Prices of coarse grains increased in parts of East and West Africa due to conflict-related market disruptions and production shortfalls from the 2024 cereal harvest. -
BookletConvention internationale pour la protection des végétaux (1997) 2025Le texte de la Convention internationale pour la protection des végétaux (CIPV) contient des dispositions qui visent à protéger partout dans le monde la santé des végétaux contre les organismes nuisibles. La Convention fournit des orientations aux organisations nationales de la protection des végétaux des 185 parties contractantes à la CIPV, ainsi qu’aux décideurs politiques et aux administrateurs nationaux. Elle vise à promouvoir la coopération internationale dans la protection des végétaux, des produits agricoles et des ressources naturelles contre les organismes nuisibles, à soutenir la réalisation des objectifs de développement durable pour éradiquer la pauvreté et la faim, à protéger l’environnement contre les effets des changements climatiques et à favoriser l’innocuité du commerce international.
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BookletBangladesh: DIEM – Data in Emergencies Monitoring brief, round 11
Results and recommendations, October 2024
2025Also available in:
No results found.This Data in Emergencies Monitoring (DIEM-Monitoring) brief shares the results of the eleventh-round assessment conducted in September and October 2024 in Bangladesh. It presents key findings and recommendations for humanitarian actors to utilize in planning and implementing data-driven programming to sustain farmers’ livelihoods and build their resilience to future shocks protecting the food security of rural people. The Food and Agriculture Organization of the United Nations established the DIEM-Monitoring system in June 2020. In 29 of the world’s most food-insecure countries, DIEM-Monitoring enumerators collect data at household level on shocks, agricultural livelihoods, food security and needs several times a year through computer-assisted telephone interviews and face-to-face surveys. This regularly collected and granular data is easily accessible in the form of dashboards, maps, briefs and aggregated data on the DIEM Hub, enabling partners and stakeholders to trigger immediate mitigation and response actions.