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FAO FISHERIES AND AQUACULTURE PROCEEDINGS |
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International seafood trade: FAO/University of Akureyri Symposium Edited by |
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Table of Contents |
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ISBN 978-92-5-106185-5
ISSN 2070-6103
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Einarsson, H.; Emerson, W. (eds). ABSTRACT These proceedings contain the manuscripts from the symposium on International Seafood
Trade: Challenges and Opportunities, held in Akureyri, Iceland from 1-2 February 2007. |
©FAO 2009