![]() |
UNDERSTANDING Third Edition Produced by theCodex Secretariat FAO |
WORLD HEALTH ORGANIZATION |
|
The designations employed and the presentation of the material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations or of the World Health Organization concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
ISBN 978-92-5-105614-1
All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to:
Chief
Publishing Management Service
Information Division
FAO
Viale delle Terme di Caracalla, 00100 Rome, Italy
or by e-mail to:
[email protected]
© FAO/WHO 2006
PART 1(1137 Kb)
PREFACE
THE CODEX ACHIEVEMENT
ORIGINS OF THE CODEX ALIMENTARIUS
PART 2(626 Kb)
WHAT IS THE CODEX ALIMENTARIUS?
THE CODEX SYSTEM: THE CODEX ALIMENTARIUS COMMISSION AND HOW IT WORKS
CODEX AND SCIENCE
CODEX AND CONSUMERS
CODEX AND THE INTERNATIONAL FOOD TRADE
MORE THAN CODEX: FAO, WHO AND WIDER PARTNERSHIPS
CODEX AND THE FUTURE
ABBREVIATIONS