Mass production of advanced fry and fingerlings in ponds
COMMON CARP PART 2

Table of contents

Food and Agriculture Organization of the United Nations
Rome, 1985

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P-44
ISBN 92-5-102301-8

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© FAO 1985

Contents

Preface

Introduction

Biology of juveniles production in earthen ponds

Production of advanced fry

Production of fingerlings

The overwintering season

Organization of fish production

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