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Dams, fish and fisheries: edited by FAO - Food and Agriculture Organization |
FAO 419 |
Edited by
Gerd Marmulla
Fishery Resources Officer
Inland Water Resources and Aquaculture Service
Fishery Resources Division
FAO Fishery Department
This was a working paper for the World Commission on Dams- the report published here was prepared for the Commission as part of its information gathering activity. The views, conclusions and recommendations are those of the authors and are not intended to represent the views of the Commission. Publication by the Commission does not imply endorsement of the authors' findings or recommendations. This report is published to share with the public information and ideas gathered and considered by the Commission in its deliberations.The Commission's views, conclusions and recommendations will be set forth in the Commission's own report.
The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
ISBN 92-5-104694-8
All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying or otherwise, without the prior permission of the copyright owner. Applications for such permission, with a statement of the purpose and extent of the reproduction, should be addressed to the Director, Information Division, Food and Agriculture Organization of the United Nations, Viale delle Terme di Caracalla, 00100 Rome, Italy.
© FAO 2001
PREPEPARATION OF THIS DOCUMENT
THE INFLUENCE OF DAMS ON RIVER FISHERIES
by Donald C. Jackson and Gerd Marmulla
ENVIRONMENTAL ISSUES, DAMS AND FISH MIGRATION
ENVIRONMENTAL ISSUES, CAPACITY AND INFORMATION BASE FOR MANAGEMENT OF FISHERIES AFFECTED BY DAMS