COSTAL AQUACULTURE DEVELOPMENT IN MOZAMBIQUE - Pilot project for the development of aquaculture for the socio-econimic improvement of coastal communities in the Maputo Bay area |
Hyperlinks to non-FAO Internet sites do not imply any official endorsement of or responsibility for the opinions, ideas, data or products presented at these locations, or guarantee the validity of the information provided. The sole purpose of links to non-FAO sites is to indicate further information available on related topics.
This electronic document has been scanned using optical character recognition (OCR) software. FAO declines all responsibility for any discrepancies that may exist between the present document and its original printed version.
3.1 General ecology
3.2 Infrastructure
3.3 Demography
3.4 Constraints to economic growth
3.5 Government strategy for rural development
3.6 Present organization of agricultural production
3.7 Communal villages
4. POTENTIAL FOR COASTAL AQUACULTURE
4.1 General
4.2 Maputo Bay Area
4.3 State of brackishwater fish farming
5.1 Location and physical infrastructure
5.2 Physical features
5.2.1 Topography and elevation
5.2.2 Vegetation
5.2.3 Soil
5.2.4 Hydrology
5.2.5 Climate
5.3 Human resources
5.4 The target group
5.5 Institutions
5.5.1 The institute of fishery development
5.5.2 The Gabinete de Zonas Verdes (G.Z.V.)
6.1 Project rationale and organisation
6.2 Technical features
6.2.1 Farming objectives
6.2.2 Culture methods
6.2.3 Pond construction and development
6.3 Benefits and costs
6.4 Strategy for involvement of the target group