Education and Training for Food Security

Education for rural people


Education and Training
for Food Security


Capacity building and good
practices in five African countries

full pdf 1,2Mb



FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 2007

The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention or omission of specific companies, their products or brand names does not imply any endorsement or judgement by the Food and Agriculture Organization of the United Nations.

All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to the:

Chief, Electronic Publishing Policy and Support Branch
Communication Division - FAO
Viale delle Terme di Caracalla, 00153 Rome, Italy
or by e-mail to: [email protected]

Table of contents

Part I   [480Kb]

    Introduction
    Chapter 1: Education and Training on Forestry

Part II   [502Kb]

    Chapter 2: Education and Training on Junior Farmer Field and Life Schools (JFFLS)
    Chapter 3: Education and Training on Fisheries
    Chapter 4: Education and Training on Land and Plant Nutrition

Part III   [480Kb]

    Chapter 5: Education and Training on Communication
    Conclusion
    References
    ERP Publications

© FAO 2007