ALINORM 04/27/23 |
JOINT FAO/WHO FOOD STANDARDS PROGRAMME
CODEX ALIMENTARIUS COMMISSION
Twenty-seventh Session
Geneva, Switzerland, 28 June - 3 July 2004
REPORT OF THE TWENTY-FIFTH SESSION OF THE
CODEX COMMITTEE ON METHODS OF ANALYSIS AND SAMPLING
Budapest, Hungary
8 – 12 March 2004
Note: This document incorporates Codex Circular Letter CL 2004/-8MAS
codex alimentarius commission
FOOD AND AGRICULTURE WORLD HEALTH
ORGANIZATION ORGANIZATION
OF THE UNITED NATIONS
JOINT OFFICE: Viale delle Terme di Caracalla 00100 ROME Tel.:57051 www.codexalimentarius.net
Email:[email protected] Facsimile: 3906.5705.4593
CX 4/50.2 CL 2004/8-MAS
March 2004
TO: - Codex Contact Points
- Interested International Organizations
FROM: - Secretary, Codex Alimentarius Commission, Joint FAO/WHO Food Standards Programme, FAO, 00100 Rome, Italy
SUBJECT: Distribution of the Report of the 25th Session of the Codex Committee on Methods of Analysis and Sampling (ALINORM 04/27/23)
A. MATTERS FOR ADOPTION BY THE 27th SESSION OF THE CODEX ALIMENTARIUS COMMISSION
1. Inclusion of General Criteria for the Selection of Single-Laboratory Validated Methods of Analysis (para. 18, Appendix II)
2. Amendments to the Analytical Terminology for Codex Use (paras. 66-72, Appendix II)
3. Methods of Analysis in Commodity Standards at different steps (paras. 78-101, Appendix VI- Sections A to D)
4. General Methods of Analysis for Additives and Contaminants (paras. 102-106, Appendix VI - Section E)
5. Draft General Guidelines on Sampling (para. 25, Appendix III)
6. Draft Guidelines on Measurement Uncertainty (para. 37, Appendix IV)
Governments wishing to propose amendments or comments on the above documents should do so in writing in conformity with the Guide to the Consideration of Standards at Step 8 (see Procedural Manual of the Codex Alimentarius Commission) to the Secretary, Joint FAO/WHO Food Standards Programme, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy before 15 May 2004.
7. Proposed Draft Guidelines for Evaluating Acceptable Methods of Analysis (para. 54, Appendix V)
Governments wishing to submit comments on the implications which the Proposed Draft Amendment may have for their economic interests should do so in writing in conformity with the Procedure for the Elaboration of World-wide Standards at Step 5 to the Secretary, Codex Alimentarius Commission, Joint FAO/WHO Food Standards Programme, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy before 15 May 2004.
B. REQUEST FOR COMMENTS AND INFORMATION
7. The Use of Analytical Results: Sampling Plans, Relationship Between the Analytical Results, the Measurement Uncertainty, Recovery Factors and Provisions in Codex Standards (for inclusion in the Procedural Manual) (para. 135, Appendix VII)
Governments and international organizations wishing to submit comments should do so in writing to the Secretary, Joint FAO/WHO Food Standards Programme, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy, with a copy to Dr. Mária Váradi, Central Food Research Institute (KÉKI), H-1022 Budapest, Herman Ottó út 15 (Fax No., +361.212.9853 & 361.355.8928; e-mail, [email protected], before 15 September 2004.
8. Methods for the determination of dioxins and related compounds (para. 119)
Governments and international organizations are invited to provide proposals and information on the current methods used for determination of dioxins and related compounds to the Delegation of Germany (Dr. Hermann Broll, Bundesinstitut für Risikobewertung, Postfach 33 00 13, 14191 Berlin, Germany, fax: +49 1 888 412-3635, e-mail: [email protected]) with a copy to the Secretary, Joint FAO/WHO Food Standards Programme, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy, before 15 September 2004.
SUMMARY AND CONCLUSIONS
The summary and conclusions of the 25th Session of the Codex Committee on Methods of Analysis and Sampling are as follows:
- agreed to propose the inclusion of new General Criteria for the Selection of Single-Laboratory Validated Methods of Analysis in the Procedural Manual and the amendment of some definitions in the Analytical Terminology for Codex Use (paras. 18 and 72, Appendix II); - endorsed several methods of analysis in commodity standards at different steps of the Procedure; and amended several general Codex methods for additives and contaminants (paras. 77-106, Appendix VI); - advanced to Step 8 the Draft General Guidelines on Sampling (para. 25, Appendix III);
- agreed to return to Step 2/3 the Proposed Draft Guidelines for Settling Disputes on Analytical (Test) Results (para. 58);
- agreed to proceed with the review of the current Analytical Terminology for Codex Use in the Procedural Manual (para. 76);
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TABLE OF CONTENTS
Opening of the Session..................................................................................................................... |
1-2 |
Adoption of the Agenda................................................................................................................... |
3 |
Matters Referred to the Committee by the Codex Alimentarius Commission and Other Codex Committees....................................................................................................................................... |
4-18 |
Draft General Guidelines on Sampling............................................................................. |
19-25 |
Draft Guidelines on Measurement Uncertainty................................................................. |
26-38 |
Proposed Draft Guidelines for Evaluating Acceptable Methods of Analysis............................. |
39-54 |
Criteria for Evaluating Acceptable Methods of Analysis for Codex Purposes |
|
A)Proposed Draft Guidelines for Settling Disputes over Analytical (Test) Results |
55-58 |
B) Consideration of the Fitness-for-Purpose Approach to Evaluating Methods of Analysis........................................................................................................................................... |
59-65 |
Review of the Analytical Terminology for Codex Use |
66-76 |
Endorsement of Methods of Analysis Provisions in Codex Standards............................................. |
77-106 |
Criteria for the Methods for the Detection of Foods Derived from Biotechnology: General Approach and Criteria for the Methods............................................................................................ |
107-117 |
Methods of Analysis for the Detection of Dioxins and PCBs.................................................. |
118-119 |
Report of an Inter-Agency Meeting on Methods of Analysis............................................................ |
120-127 |
Other Business and Future Work....................................................................................................... |
128-136 |
Date and Place of Next Session.......................................................................................................... |
137 |
Appendix I |
List of Participants |
16 |
Appendix II |
Proposed Amendments to the Procedural Manual |
27 |
Appendix III |
Draft General Guidelines on Sampling |
29 |
Appendix IV |
Draft Guidelines on Measurement Uncertainty |
93 |
Appendix V |
Proposed Draft Guidelines for Evaluating Acceptable Methods of Analysis |
95 |
Appendix VI |
Status of Endorsement of Methods of Analysis and Sampling |
105 |
Appendix VII |
The Use of Analytical Results: Sampling Plans, Relationship Between the Analytical Results, the Measurement Uncertainty, Recovery Factors and Provisions in Codex Standards |
119 |