![]() |
October 2008 – September 2010 Download full
pdf
|
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO) |
The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. All rights reserved. FAO encourages the reproduction and dissemination of material in this information product. Non-commercial uses will be authorized free of charge, upon request. Reproduction for resale or other commercial purposes, including educational purposes, may incur fees. Applications for permission to reproduce or disseminate FAO copyright materials, and all queries concerning rights and licences, should be addressed by e-mail to: [email protected] Chief, |
Table of Contents
RESPONDING TO NEEDS Broadening assistance BUILDING PARTNERSHIPS The animal-human interface SERVICES AND TOOLS External services A SOLID BASE A dedicated emergency service CLEAR RESULTS Supporting the most vulnerable RAPID RESPONSE Tracking critical events THE BOARD AHEAD Dedicated response capacity |
© FAO 2010