Chronicle of Cuban marine fisheries (1935-1995)
Trend analysis and fisheries potential

by
J.A.Baisre
Minister of the Fishery Industry
Havana
Cuba

FAO - Food and Agriculture Organization
of the United Nations

FAO
FISHERIES
TECHNICAL
PAPER

394

Table of Contents

Abstract

INTRODUCTION

ANALYSIS OF PRODUCTION PEAKS

GENERALIZED FISHERY MODEL

STATE OF MARINE FISHERY RESOURCES

TREND ANALYSIS

ECOLOGICAL ANALYSIS

DISCUSSION AND CONCLUSIONS

REFERENCES

 The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.

All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying or otherwise, without the prior permission of the copyright owner. Applications for such permission, with a statement of the purpose and extent of the reproduction, should be addressed to the Director, Information Division, Food and Agriculture Organization of the United Nations, Viale delle Terme di Caracalla, 00100 Rome, Italy.

© FAO 2000