FOOD SAFETY IN THE CGIAR. IFPRI-CGIAR Science Council Roundtable on Food Safety, 2007.

CONSULTATIVE GROUP ON INTERNATIONAL AGRICULTURAL RESEARCH


FOOD SAFETY IN THE CGIAR

IFPRI-CGIAR Science Council
Roundtable on Food Safety

Report and Recommendations
arising from a joint IFPRIScience
Council sponsored
Roundtable on possible
approaches to Food Safety
Research in the CGIAR


Download full pdf version 484 Kb


Science Council Secretariat & IFPRI
Food and Agriculture Organization of the United Nations (FAO)
Rome, Italy 2007


The Science Council of the CGIAR encourages fair use of this material provided proper citation is made.

Correct citation: CGIAR Science Council and IFPRI (2007) Food Safety in the CGIAR. Rome, Italy: Science Council Secretariat.



ABSTRACT

The Science Council (SC) of the CGIAR recently initiated a process to solicit insight from a number of multi-disciplinary stakeholders involved in food safety so as to identify priority areas for food safety research on which the CGIAR Centers might focus. Since the research areas related to food safety are quite broad, a roundtable workshop of experts was held on 8th and 9th May 2007 in Washington DC (hosted by IFPRI) with the aim of identifying (1) gaps in food safety research which relate to the poor, and, (2) those pro-poor food safety research priorities on which the CGIAR system might focus.


 

© CGIAR 2008