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ProjectPromoting Improved Infant and Young Child Feeding in Cambodia: Facilitator’s guide 2014
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This facilitator’s guide was developed for Community Nutrition Promoters (CNP) to facilitate educational group sessions on improved infant and young child feeding among mothers and caregivers at the community level in Otdar Meanchey and Preah Vihear Provinces in Cambodia. The content presented in this guide was developed based on the Baby-Friendly Community Initiative Flipchart and Training Manual of the National Nutrition Program (Ministry of Health of the Kingdom of Cambodia). -
DocumentReport of the Dissemination meeting on "Improving food security and nutrition policies and programme outreach” (IFSN) and report of the Dissemination meeting on “Improving the dietary intakes and nutritional status of infants and young children through i
18th February 2015
2015Also available in:
No results found.The report summaries the proceedings of the meeting on “Improving Food Security and Nutrition Policies and Programme Outreach (IFSN) (2012-2015)” and the 5-year research project entitled “Improving the dietary intakes and nutritional status of infants and young children through improved food security and complementary feeding counselling (IMCF)” (2010-2015). The report includes lessons learned from the projects and recommendation for future programmes linking food security and nutrition educatio n actions that aim to improve young child nutrition. -
DocumentReport on Improving food security and market linkages for smallholders in Oddar Meanchey and Preah Vihear (MALIS) OSRO/CMB/101/EC and Report on Improving the dietary intakes and nutritional status of infants and young children through improved food securi
MALIS and IMCF project Dissemination meeting, 26 March 2015
2015Also available in:
No results found.The report summaries the proceedings of the meeting on “Improving food security and market linkages for smallholders in Oddar Meanchey and Preah Vihear (MALIS) (2013-2015)” and the 5-year research project entitled “Improving the dietary intakes and nutritional status of infants and young children through improved food security and complementary feeding counselling (IMCF)” (2010-2015). The report includes lessons learned from the projects and recommendation for future programmes linking food secu rity and nutrition education actions that aim to improve young child nutrition.
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