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Brochure, flyer, fact-sheetBrochureThe Generic ePhyto National System (GeNS)
ePhyto Factsheet No. 3
2019This factsheet provides an explanation of the ePhyto Generic National System as a core component of the ePhyto Solution. It provides an understanding of what are the system function, how countries can start preparing to use the sytem and when they can expect to have access to it. -
Brochure, flyer, fact-sheetBrochureSecurity of ePhytos
ePhyto Factsheet No. 5
2019This factsheet outlines the security aspects of the ePhyto exchange process. Outlining the process of encryption, the process of access control to the system, and who bears the responsibility of the data and its management. -
Brochure, flyer, fact-sheetBrochureThe IPPC ePhyto Solution
Investing in Trade Facilitation
2017Also available in:
No results found.This brochure explains the project’s characteristics such as the function of the Hub and the GeNS that make up the systems that drive this project. It further outlines the exciting benefits and potential this project holds for the improvement of the phytosanitary certification process specifically and trade facilitation generally. By outlining “who is it for” and “how to get involved” the IPPC aims to inform, incentivize involvement and generate interest towards this new exciting project.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (series)NewsletterSpecial report – 2023 FAO Crop and Food Supply Assessment Mission (CFSAM) to the Republic of the Sudan
19 March 2024
2024Also available in:
No results found.Between 2 and 17 January 2024, following a request by the Ministry of Agriculture and Forestry (MoA&F), the Food and Agriculture Organization of the United Nations (FAO), in close cooperation with the Food Security Technical Secretariat (FSTS) and the State Ministries of Agriculture, carried out its annual Crop and Food Supply Assessment Mission (CFSAM) to estimate the 2023 crop production and assess the food supply situation throughout the 18 states of the country. The report's recommendations are to provide immediate response to the needs of the population most affected by acute food insecurity as well as to support the recovery of the agriculture sector, increasing food production and farmers’ incomes, and enhancing efficiency along the value chain to reduce production costs. -
Book (series)Corporate general interestNear East and North Africa – Regional Overview of Food Security and Nutrition 2024
Financing the transformation of agrifood systems
2024Also available in:
No results found.Hunger in the Arab region worsened amid deepening crises in 2023. The Near East and North Africa Regional Overview of Food Security and Nutrition warns that the Arab region remains off-track to meet the food security and nutrition targets of the Sustainable Development Goals by 2030.In 2023, 66.1 million people, approximately 14 percent of the population in the Arab region, faced hunger. The report highlights that access to adequate food remains elusive for millions. Around 186.5 million people – 39.4 percent of the population – faced moderate or severe food insecurity, an increase of 1.1 percentage points from the previous year. Alarmingly, 72.7 million people experienced severe food insecurity.