Developing innovative and sustainable solutions for healthy food systems and a healthy planet

FAO and Wageningen University & Research

Developing innovative and sustainable solutions for healthy food systems and a healthy planet

A strategic partnership with Wageningen University & Research

Year of publication 2021

Place of publication Rome, Italy ;

Pages 2p.

Author FAO and Wageningen University & Research

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Edition 1

Full item page

Synopsis (short abstract) In partnership, FAO and Wageningen University & Reseaarch are promoting and putting into practice innovative and sustainable approaches which have the potential to improve lives and encourage care of our planet as foreseen by the 2030 Agenda for Sustainable Development. Joint capacity development actions, expertise exchanges, project implementation and resource mobilization efforts help to enhance FAO’s work on fisheries, nutrition, food safety, forestry, climate adaptation and mitigation, and animal production and health to improve food and nutrition security and sustainability of natural resources.

Language English

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