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Policy briefPolicy briefTowards a more sustainable supply and use of evidence in agricultural policy in Benin 2023
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No results found.The production and use of evidence for agricultural policy is critical to prioritizing and targeting effective agricultural transformation reforms in African countries. International development organizations, like FAO, have supported programmes that promote evidence-informed policies. This policy brief summarizes the findings from the FAO Agricultural Development Economics Working Paper 23–01 ‘An ecosystemic framework for analysing evidence-informed policy systems for agricultural transformation – Case study of Benin’, drawing on ecological science and social network analysis to develop and test a framework to map agricultural evidence-policy systems and understand their sustainability in Benin. Despite the evidence policy ecosystem in Benin comprising almost 50 organizations that supply, broker or demand agricultural policy evidence, this network does not leverage all possible connections to help circulate evidence due to a lack of brokering organizations. It also highlighted a disconnect between data as the preferred form of policy evidence and the prioritization by these organizations of data actually being produced. Although there is a relatively sustainable ecosystem in place to incentivize and use evidence for agricultural development, there is an over reliance on its funding from development partners. Finally, it provides policy recommendations with the key entry points including developing a strategic vison for agricultural research, strengthening agricultural data and further institutionalizing evidence use. -
Book (stand-alone)Technical bookPathways for agrifood systems transformation and regional cooperation in the Mediterranean 2024Sustainable agrifood systems are crucial for achieving the Sustainable Development Goals (SDGs) by 2030, yet structural inequalities and recent crises underscore the urgent need for transformative change. This report focuses on the Mediterranean region, examining challenges and opportunities for agrifood systems transformation within its unique socio-economic and political context. Drawing on global and regional momentum, the report identifies barriers hindering transformation, proposes policy recommendations, and highlights opportunities for regional cooperation. It leverages insights from the UN Food Systems Summits and a typological approach to categorize countries based on their agrifood systems and economic development status.The analysis reveals diverse challenges but also positive attributes such as dietary traditions and biodiversity. While most initiatives prioritize defining goals and establishing support ecosystems, there's a need for greater policy coherence and governance mechanisms. The report identifies strategies to address these gaps, including providing policy guidance, expanding collaborative networks, enhancing data management, and unlocking sustainable finance.Ultimately, an integrated approach that harmonizes various agrifood systems, aligns with local realities, and strengthens partnerships is essential for transformative change. By leveraging existing initiatives, expanding collaboration, and addressing unique regional challenges, the report charts a united pathway towards sustainable agrifood systems in the Mediterranean, fostering prosperity and resilience.
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Book (stand-alone)Technical studyThe greening of agricultural policies in Germany
A case study
2025Also available in:
This report delves into the status of green policies in Germany, exploring their alignment with key European Union initiatives such as the Common Agricultural Policy (CAP), the European Green Deal and the Biodiversity Strategy for 2030. These frameworks provide the foundation upon which Germany has built its robust approach to sustainability, emphasizing environmental protection, resource efficiency and social equity. This report provides guiding principles and actionable recommendations that can be used by policymakers to improve agricultural policy and environmental sustainability in Germany and beyond by reorienting their food systems towards better nutrition, environmental sustainability and economic resilience.This report further delves into the regionally tailored approaches Germany has taken with regard to agricultural, environmental and climate measures. Federal states such as Bavaria emerge asleaders, leveraging diverse agricultural landscapes to implement robust programmes targeting biodiversity, water quality and cultural landscape preservation.
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Book (stand-alone)Technical bookSoil erosion: the greatest challenge for sustainable soil management 2019
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Despite almost a century of research and extension efforts, soil erosion by water, wind and tillage continues to be the greatest threat to soil health and soil ecosystem services in many regions of the world. Our understanding of the physical processes of erosion and the controls on those processes has been firmly established. Nevertheless, some elements remain controversial. It is often these controversial questions that hamper efforts to implement sound erosion control measures in many areas of the world. This book, released in the framework of the Global Symposium on Soil Erosion (15-17 May 2019) reviews the state-of-the-art information related to all topics related to soil erosion. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2020
Transforming food systems for affordable healthy diets
2020Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions.The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic.The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition. -
Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
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No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading: