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Agricultural production statistics 2000–2022











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FAO. 2023. Agricultural production statistics 2000–2022. FAOSTAT Analytical Briefs, No. 79. Rome.



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    Booklet
    Agricultural production statistics 2010–2023 2024
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    The agriculture sector plays a key role in achieving many of the Sustainable Development Goals (SDGs), from accessing nutritious and healthy food to developing sustainable agricultural systems, while respecting human rights and working conditions. The agrifood sustainability challenge affects each territory differently, depending on local strengths and weaknesses: understanding these realities is critical in targeting the appropriate drivers of the agriculture sector and promoting effective policies without overexploiting resources.The Food and Agriculture Organization of the United Nations (FAO) contributes key data that harmonize agricultural production data collected for 199 countries and territories. This analytical brief summarizes and highlights relevant patterns from 2010 up to 2023 featured by the latest data published on the FAOSTAT data platform.
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    Booklet
    Agricultural production statistics 2000–2020 2022
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    FAOSTAT's agricultural production domain covers data on crops and livestock commodities as well as harvested areas, yields, and live and slaughtered animal numbers for 199 countries. The most recently released data elaborated by FAO's Statistics Division extend to 2020. For each time series, data are analysed using agricultural input, output, and productivity variables. Data are also available up to 2019 for some processed crop and livestock products that are synchronized with the Food Balance Sheets domain.
  • Thumbnail Image
    Booklet
    Agricultural production statistics 2000–2021 2022
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    FAO's Statistics Division provides a solid database that harmonizes agricultural production data collected for 199 countries and territories. The agricultural production domain in FAOSTAT covers data on crop and livestock commodities from production volumes to harvested areas and animal slaughtering rates. In addition, data for some selected processed crop and livestock products, synchronized and derived from the Food Balance Sheets domain, are also available up to the year 2020. This analytical brief summarises and highlights the relevant patterns up to 2021 revealed by the latest data update published on FAOSTAT.

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