Thumbnail Image

Bioethanol for clean cooking

An analysis of its role in energy transition in Africa










Demekas, S., Miller, C.M., Pirelli, T. 2025. Bioethanol for clean cooking – An analysis of its role in energy transition in Africa. Rome, FAO.



Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Book (stand-alone)
    Phytosanitary systems and agricultural development: modelling the impact of phytosanitary capacity evaluations in Africa 2025
    Also available in:
    No results found.

    This study investigates the long-term impact of phytosanitary capacity development on agricultural trade, economic performance, and rural livelihoods in Africa, using the phytosanitary capacity evaluation (PCE) framework developed by the International Plant Protection Convention (IPPC). Drawing on a combination of literature review, stakeholder engagement, and system dynamics modeling, the study analyzes the effects of one-time and repeated phytosanitary interventions across two regional clusters: high-value export-oriented economies (cluster 1) and emerging export economies (cluster 2). The results demonstrate that while single interventions (scenario 1) can produce short-term gains in plant health, trade efficiency, and food security, these benefits tend to dissipate without sustained investment and institutional reinforcement. In contrast, scenario 2 featuring three interventions at five-year intervals yielded durable improvements across all key indicators, including phytosanitary capacity, export volumes, agricultural GDP, employment, and migration. The study highlights the importance of embedding phytosanitary reforms into national legal frameworks, aligning efforts with regional trade agreements such as the African Continental Free Trade Area (AfCFTA), and promoting integrated, cross-sectoral coordination. It concludes that long-term, programmatic approaches are essential for building resilient plant health systems capable of supporting sustainable agriculture, inclusive trade, and economic transformation across the continent.
  • Thumbnail Image
    Book (stand-alone)
    Global science–policy interfaces related to agrifood systems: a desktop review of structures and common patterns 2024
    Also available in:
    No results found.

    This background paper to the guidance that FAO is developing on strengthening science–policy interfaces (SPIs) for agrifood systems at the national level sets provides information about the structures and patterns common to global SPIs. It aims to: 1) provide a broad overview and comparison of how international SPIs work, 2) identify a set of categories that are relevant to the work of SPIs, 3) present a systematic, comparative analysis based on publicly available data, 4) draw preliminary conclusions based on findings, and 5) suggest further avenues for study. The conceptual framework identifies three key components of SPIs that, operating together, have the potential to anticipate and respond to needs and demands for both policy and science. Governance comprises the formal and informal rules and procedures for operation and integration among the numerous actors at the interface of science and policy. Co-production specifies the mechanisms by which diverse stakeholders and knowledge types are integrated and recognized in SPI activities. Learning represents the intention and capacity of the SPI to gain insights from what works and what does not work as it carries out its tasks. The findings show that across SPIs, patterning of the three components varies.
  • Thumbnail Image
    Booklet
    Quadripartite One Health Intelligence Scoping Study
    Final report
    2023
    Also available in:
    No results found.

    The One Health Intelligence Scoping Study (OHISS) is an initiative of the Quadripartite alliance of the Food and Agriculture Organization of the United Nations (FAO), the United Nations Environment Programme (UNEP), the World Health Organization (WHO) and the World Organisation for Animal Health (WOAH, founded as OIE). In June 2021, the G7 Carbis Bay Health Declaration requested that the Quadripartite conduct a scoping study to identify opportunities for further technical harmonization of their systems to strengthen One Health Intelligence and to improve global health security. OHISS was funded by the United Kingdom of Great Britain and Northern Ireland and coordinated by FAO. The following foundational activities were carried out to assess needs and opportunities: an extensive literature review; engagement with international experts and diverse stakeholders; review of national critical competencies and ‘best practice’ case studies; an assessment of Quadripartite activities and prioritized early warning systems selected according to their potential to contribute to One Health intelligence; and a hazard identification exercise (risk scaping) to define One Health scope and priorities. For the identified priority hazards, a series of workshops were conducted with international experts to assess the ‘risk landscape’, identifying and prioritizing multiple potential monitoring points. The key recommendation of OHISS is that immediate actions are taken to develop a global One Health Intelligence System (OHIS). The global OHIS would establish a framework to link, strengthen and further develop One Health intelligence activities, and it would be led by the Quadripartite organizations. The development the global OHIS will support the Quadripartite One Health Joint Plan of Action, and the national and global needs for early warning of ongoing and emerging threats. A Quadripartite-led approach to global One Health Intelligence will help to reduce the threats to global health security posed by risks across the One Health spectrum, including environmental changes.

Users also downloaded

Showing related downloaded files

No results found.