Related items
Showing items related by metadata.
-
Book (series)Technical studyRegional analysis of the (Intended) Nationally Determined Contributions in the Agriculture Sectors 2017
Also available in:
No results found.This report aims to guide FAO – and other international actors – committed to providing developing countries with the support required for implementing their NDCs and ensuring future commitments are transparent, quantifiable, comparable, verifiable and ambitious. The agriculture sectors in Eastern Africa represent a pivotal opportunity for simultaneously leveraging the mitigation potential of the region, while enhancing adaptive capacity and food security outcomes through a transition to more su stainable agriculture and land use. However, change will only come about if supported by appropriate policies, institutional arrangements, capacity development and finance mechanisms. By highlighting the gaps in the coverage of mitigation and adaptation actions in the agriculture sector, as well as illustrating opportunities for enhancing climate ambitions in the next round of NDCs, this analysis can serve as an important roadmap for directing future investment and international support toward l ow-emission, climate-resilient and inclusive agriculture systems in the region. -
Book (series)Working paperThe Role of the Agriculture Sectors in the Intended Nationally Determined Contributions 2016
Also available in:
No results found.189 countries have submitted their Intended Nationally Determined Contributions (INDCs) and/or their Nationally Determined Contributions (NDCs) to the UNFCCC. With the Paris Agreement having entered into force in November 2016, the INDCs/ NDCs will guide country-level climate action for the coming years. They include not only targets, but also concrete strategies for climate change mitigation and adaptation. FAO has analyzed the INDCs/ NDCs to assess the role of agriculture and land use, land use change and forestry (LULUCF) and the agriculture sectors (crops, livestock, fisheries and aquaculture, as well as forestry) in meeting national mitigation contributions and adaptation objectives, respectively. The results show that in all regions, these sectors will play a pivotal role in accomplishing the intended contributions and objectives for addressing the causes of and increasing resilience to climate change by 2030 and beyond. This INDCs analysis report provides an overview on how th e agriculture sectors have been included in the INDCs/ NDCs. It outlines mitigation contributions with a particular focus on agriculture and LULUCF, vulnerabilities under climate change and priority areas and/or activities for adaptation in the agriculture sectors. Furthermore, this report summarizes information provided in the INDCs/ NDCs on Climate-Smart Agriculture (CSA), mitigation-adaptation co-benefits and how countries have developed their INDCs and are planning to implement their NDCs. T he aim of this analysis is to provide a basis for identifying priorities for international support for climate action in the agriculture sectors. -
DocumentProceedingsProceedings from the Regional Workshop on supporting the implementation of Nationally Determined Contributions (NDCs) in the agriculture and water sectors
9-11 September 2019, Cairo, Egypt
2020Also available in:
No results found.
Users also downloaded
Showing related downloaded files
-
DocumentTechnical reportKava: A Review of the Safety of Traditional and Recreational Beverage Consumption. Technical Report 2016
Also available in:
No results found.Kava beverage has a long history of consumption in the South Pacific and has an important role in traditional community ceremonies. In recent times, it has become more widely consumed as a recreational beverage in both the South Pacific islander community as well as in the wider international community. Within these communities, kava is considered to be a safe and enjoyable beverage, based on a long tradition of use and little evidence of harm. This review has examined existing data relevant to the safety of kava beverage and identified any gaps in the available data, as well as steps that are needed to ensure the safe use of kava beverage. Consideration has been given to the method of preparation of kava beverage, the toxicity of its chemical components, the levels of consumption and the adverse health effects observed in consumers. Consideration has also been given to the relevance of the cases of hepatotoxicity that have been associated with consumption of kava medicinal products in non–Pacific island countries. -
ArticleJournal articleNurturing Soil Life through Agroforestry – The Roles of Trees in the Ecological Intensification of Agriculture 2023
Also available in:
No results found.Soil resources constitute the very foundation of agriculture, so sustainable agriculture is inherently dependent on soil health. Soil health reflects the capacity of soil to respond beneficially to agricultural management, maintaining both agricultural production and the provision of varying ecosystem services, nutrient cycling, and biodiversity conservation in the long term. Soil health depends on the physical, chemical, and biological conditions of the soil that are required for plant growth and development. Ecological intensification differs from current strategies for agricultural intensification by embracing agroecological transitions to more sustainable agriculture and food systems. This chapter discusses the pivotal role that trees play in building and maintaining the soil health and functional resilience that are required for the ecological intensification of agriculture. It summarizes the current knowledge about functions and impacts of trees on soil health, and highlights the tree/soil biodiversity interactions that drive these functions. -
Book (stand-alone)Technical bookTracking progress on food and agriculture-related SDG indicators 2025 2025The achievement of the Sustainable Development Goals (SDGs) set by the 2030 Agenda is now more crucial than ever, as the target date draws near and many goals are still far from being achieved. Countries across the globe are grappling with an array of complex and interconnected challenges, including ongoing conflicts, health crises, biodiversity loss, the escalating impacts of climate change, and political and economic tensions. FAO is the custodian agency for 22 SDG indicators spanning Goals 2, 5, 6, 12, 14 and 15. Among its key responsibilities as a custodian agency is to curate the indicator methodologies, collect, harmonize and compile data from countries, as well as disseminate and analyse data at global level. This report provides an analysis of regional and global figures and trends for the 22 SDG indicators under FAO's responsibility, thus fulfilling one of FAO’s key roles as custodian agency. The world is at a moderate distance from achieving roughly half of the food and agriculture-related SDG indicators under FAO custodianship; one-quarter of the indicators are close to being achieved, whereas another quarter remains far or very far from being achieved. Meanwhile, progress since 2015 has deteriorated on over three-fifths of the indicators; one indicator has stagnated; whereas only the remaining one-third of indicators have registered an improvement or slight improvement.