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MeetingTerms of Reference for the Enterprise Risk Management Study 2009
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BookletBusiness profiling and nutrition assessment of agrifood small and medium-sized enterprises and enterprise support organizations
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2024Also available in:
No results found.This report presents the findings of an analysis of the business profiling information and capacity gaps of agrifood small and medium-sized enterprises (SMEs) and enterprise support organizations (ESOs) across Ethiopia, Haiti, Malawi, Mali, Niger, Papua New Guinea and South Sudan. This activity was carried out as part of a project under the Flexible Multi-Partner Mechanism (FMM), currently known as Flexible Voluntary Contribution (FVC).The data collected and the analysis provide valuable insights to policy makers and practitioners into the capacity and learning gaps to be addressed and of the challenges that SMEs and ESOs face in the targeted countries. The results showed that most of these enterprises are micro-enterprises, almost half are managed by women, and they develop a diversified portfolio of activities including production, processing, and retailing mostly in grains value chains. Most agrifood SMEs mentioned the following as their primary business challenges: limited access tofinance, input costs and infrastructure development. -
DocumentFAO Enterprise Risk Management Policy 2024
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No results found.The purpose of the FAO Policy on Enterprise Risk Management (ERM Policy) is to advance best practices in managing risks that could affect the Organization and promote an organization-wide culture of risk management, which embeds a conscious, consistent and comprehensive approach to managing risks and opportunities.
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