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FAO Sub-Regional Office for Eastern Africa (SFE) Strategic Framework 2011 - 2015

Year of publication 2011

Pages 30

Product type Book (stand-alone)

Edition 1

Synopsis (short abstract) Food and Agriculture Organization’s (FAO) Subregional Office for Eastern Africa (SFE) was established in 2007 to cater for nine countries in the region: Burundi, Djibouti, Ethiopia, Kenya, Rwanda, Somalia, Sudan, South Sudan and Uganda- collectively occupying a total area of 5 144 288 km² with a population of over 200 million people. As an advisory and technical unit, FAO-SFE is staffed with a multidisciplinary team with technical competencies in: land and natural resources management, forestr y, fisheries, animal production and health, investment support, agribusiness and enterprise development, policy analysis and support and development, plant production and protection. The Office supports national governments and collaborates with development partners in the region to improve agricultural productivity, raise levels of food security and nutrition, better the lives of rural populations and contribute to the global economic growth for sustainable development in Eastern Africa.

Language English

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    FAO is committed to supporting national governments and collaborating with Development Partners (DP) in the subregion to achieve sustainable agricultural transformation and ensure that agriculture is a driver of economic growth. One of SFE’s key functions is to provide technical support to programme development and implementation in the subregion. This Strategic Framework underscores FAO’s role in agriculture and food security, and responds to the subregion’s agriculture and rural development sector needs, challenges and opportunities.
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    Book (stand-alone)
    FAO Subregional Office for Eastern Africa (SFE) Strategic Framework 2011-2015 - Brochure 2011
    Also available in:
    No results found.
    FAO is committed to supporting national governments and collaborating with Development Partners (DP) in the subregion to achieve sustainable agricultural transformation and ensure that agriculture is a driver of economic growth. One of SFE’s key functions is to provide technical support to programme development and implementation in the subregion. This Strategic Framework underscores FAO’s role in agriculture and food security, and responds to the subregion’s agriculture and rural develo pment sector needs, challenges and opportunities.
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    Core Functions of the FAO Country Programming Framework in Ethiopia, Sub-Regional Office for Eastern Africa (SFE) 2011
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    The Country Programming Framework (CPF) defines the joint GoE and FAO medium-term assistance priorities and results to be achieved in Ethiopia over the four year period 2012-2015. The CPF provides an account of development areas which FAO by virtue of its comparative advantages could intervene and leverage in contribution to addressing the overall challenges facing agriculture, natural resources, food and nutrition security.
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