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BookletCorporate general interest探求健康膳食
粮农组织促进改善营养的工作
2024我们应该吃什么？有一个正确答案吗？这就像选择吃得好一样简单吗？膳食必须是健康的，这样才能让我们成长、工作和发展。是这样吗？对很多人来说，这几乎是不可能的 — 主要原因就在于农业粮食体系的现状。我们的食物在历史上根植于一个地方、一片土壤和一种文化；它反映了对自我和社区的认识、文化和价值观的传承。然而，这种情况正在弱化，多样性不断下降。生物多样性逐步丧失。负担能力薄弱使前景更加黯淡。全世界有30多亿人无法获取健康膳食。我们知道，健康膳食的原则是普遍的，但具体情况却千差万别。在全球和本地范围内，确实存在吃得更好的解决方案。有些已经得到验证，另一些则大有可为。这几页总结了粮农组织在整个农业粮食体系中为改善所有人的营养状况而开展的工作。我们的愿景很简单：打造一个能够普遍获取健康膳食的世界，无关具体情况、环境和文化的差异如何。 -
Book (series)FlagshipReview of the state of world marine fishery resources – 2025 2025
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No results found.Marine fisheries are crucial to the food security and nutrition, economy and overall well-being of coastal communities. Maintaining the long-term prosperity and sustainability of marine fisheries is therefore not only ecologically significant, but has social, economic and political importance. The aim of this report is to provide FAO Members, national and regional policymakers, academia, civil society, fishers and managers of world fishery resources with a comprehensive, objective and global review of the state of the living fishery resources of the oceans. This document updates the regular reviews of the state of the world’s marine fishery resources, based on stock assessments and complementary information up to 2023, and official catch statistics through to 2021. The introductory and methodology chapters provide the wider context in which this updated edition of the Review of the state of world marine fishery resources was prepared, highlighting evolutions in the landscape of fisheries and stock assessment capacities since the previous edition of this report in 2011. The methodology section gives a detailed overview of the updated FAO process for providing the state of stocks index, which involved a highly participatory and transparent process (including 19 regional workshops and consultations, with around 650 in-person experts representing 92 countries and 200 organizations). Importantly, the total number of stocks in the assessments included in this report has significantly increased to 2 570. Discussions on major trends and changes at the global level are explored in a dedicated global overview chapter, while more detailed information on the status of stocks for each of the FAO Major Fishing Areas is set out in dedicated regional chapters. Special sections address the global issue of tunas and tuna-like species, and other high-profile fisheries such as deep-sea fisheries in areas beyond national jurisdiction, and highly migratory sharks. Summary tables are provided for each species grouping used in this assessment, indicating the number of stocks included, their sustainability classification between overfished, maximally sustainably fished, and underfished categories, and the number of stocks classified into tiers based on the availability and quality of information and thus the assessment methods used. -