Related items
Showing items related by metadata.
-
Brochure, flyer, fact-sheetBrochureKiribati food security profile 2021
Also available in:
No results found.This brochure is one output from a two-year Technical Cooperation Programme Project, on strenghtening the national capacities of Pacific Island Countries (PICs) to monitor SDG Target 2.1 using information collected in their most recent or ongoing national Household Income and Expenditure Survey (HIES). Country profiles on the State of food security and nutrition in each of the targeted countries aims to exploit as much as possible the food data collected in HIES, to derive indicators on food security and nutrition at national level that could inform policies aiming at fighting root causes of Non Communicable Diseases. The Food Security Profile also provides a wealth of information on dietary energy consumption, food sources, food costs and nutritional adequacy of I-Kiribati. The production of the Food Security Profile was a joint collaboration between the Kiribati National Statistics Office, the Pacific Community (SPC) and the Food and Agriculture Organisation of the United Nations (FAO). -
Brochure, flyer, fact-sheetBrochureRepublic of the Marshall Islands Food Security Profile 2021
Also available in:
No results found.This brochure is one output from a two-year Technical Cooperation Programme Project, on strenghtening the national capacities of Pacific Island Countries to monitor Sustainable Development Goals Target 2.1 using information collected in their most recent or ongoing national Household Income and Expenditure Survey. Country profiles on the State of food security and nutrition in each of the targeted countries aims to exploit as much as possible the food data collected in the Household Income and Expenditure Survey, to derive indicators on food security and nutrition at national level that could inform policies aiming at fighting root causes of Non Communicable Diseases. The Food Security Profile also provides a wealth of information on dietary energy consumption, food sources, food costs and nutritional adequacy of the Marshallese. The production of the Food Security Profile was a joint collaboration between the Marshall Islands Economic Policy Planning and Statistics Office, the Pacific Community and the Food and Agriculture Organisation of the United Nations. -
Brochure, flyer, fact-sheetBrochureSamoa food security profile 2022
Also available in:
No results found.This brochure is one output from a two-year Technical Cooperation Programme Project, on strenghtening the national capacities of Pacific Island countries to monitor Sustainable Development Goal (SDG) target 2.1 using information collected through household income and expenditure survey (HIES). Country profiles on the food security in each of the targeted countries aims to utilize the food data collected in HIES at the national level that could inform policies aiming at fighting root causes of non-communicable diseases. The target audience is the general public and it is made available for the use of Samoan Government.
Users also downloaded
Showing related downloaded files
-
BookletCorporate general interestFood balance sheets 2010–2021
Global, regional and country trends
2023Also available in:
No results found.The Statistics Division of the Food and Agriculture Organization of the United Nations (FAO) compiles food balance sheet (FBS) statistics for 187 countries, which present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations. The new release of the 2021 FBS data comprises recompiled time series from 2010 to 2021, using new conversion factors and population estimates.According to the latest data global food supply, measured by the per capita dietary energy supply, increased by 5 percent between 2010 and 2021, to 2 978 kcal/cap/day. -
BookletTechnical briefTrade of agricultural commodities 2010–2023 2024
Also available in:
No results found.Trade is essential in agrifood systems, enabling the distribution of agricultural commodities worldwide. It enhances access to healthy and affordable food, playing a significant role in food security, nutrition and safety – a vital element for countries that cannot produce enough to meet their domestic demand. Trade impacts numerous economic and social factors, such as market dynamics, agricultural productivity and the diversity of its outputs, the assortment, and the quality and safety of food products, and ultimately, dietary composition.The FAOSTAT Trade data domain disseminates statistics on the international trade of food and agricultural products for the period of 1961–2023. The food and agricultural trade datasets are collected, processed and disseminated by FAO according to the standard international merchandise trade statistics methodology.This analytical brief looks at the overall trade of agricultural products, food excluding fish and the main commodity groups for the period 2010–2023. -
BookletCorporate general interestFood balance sheets 2010–2022
Global, regional and country trends
2024Also available in:
No results found.The Statistics Division of the Food and Agriculture Organization of the United Nations (FAO) compiles Food Balance Sheet (FBS) statistics for 191 countries, which present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations.The new release of the 2022 FBS data comprises time series from 2010 to 2022.