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  • Thumbnail Image
    Book (stand-alone)
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2005
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security – English/Nepali version
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2013
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    自愿准则 支持在国家粮食安全范围内 逐步实现充足食物权的
    由 2004 年 11 月举行的 粮农组织理事会第一二七届会议通过
    2005
    自愿准则》是各国政府解释经济、社会和文化权利并建议为落实这些权利而采取行动的首次尝试。《自愿准则》的目的是为各国在国家粮食 安全范围内逐步落实充足食物权提供实际指导,以便实现《世界粮食首脑 会议行动计划》的目标。相关的利益相关方也可以从这些指导中受益。《自愿准则》包含各国政府在国家一级需要考虑的各种行动,以便为人民有尊严地养活自己营造一种有利的环境以及为那些无力这样做的人民建立适当的安全网。《自愿准则》可用于加强和改进现有发展框架,尤其是有关社会和人文因素方面,更坚定地将人民的权益作为发展的核心。正如联合国秘书长在联合国改革中所呼吁的那样,《自愿准则》是在将人权纳入粮农组织等处理粮食和农业的机构的工作方面迈出的一步。这些准则为战胜饥饿和贫困以及加速实现《千年发展目标》提供了一个额外的手段。粮农组织决心在成员国的帮助下加强其能力,协助有意愿的国家政府实施《自愿准则》。本组织期待与希望对减贫采取以权利为基础的方针及有兴趣通过实施《自愿准则》在国家粮食安全范围内逐步落实充足食物
  • Thumbnail Image
    Book (stand-alone)
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2005
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security – English/Nepali version
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2013
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    自愿准则 支持在国家粮食安全范围内 逐步实现充足食物权的
    由 2004 年 11 月举行的 粮农组织理事会第一二七届会议通过
    2005
    自愿准则》是各国政府解释经济、社会和文化权利并建议为落实这些权利而采取行动的首次尝试。《自愿准则》的目的是为各国在国家粮食 安全范围内逐步落实充足食物权提供实际指导,以便实现《世界粮食首脑 会议行动计划》的目标。相关的利益相关方也可以从这些指导中受益。《自愿准则》包含各国政府在国家一级需要考虑的各种行动,以便为人民有尊严地养活自己营造一种有利的环境以及为那些无力这样做的人民建立适当的安全网。《自愿准则》可用于加强和改进现有发展框架,尤其是有关社会和人文因素方面,更坚定地将人民的权益作为发展的核心。正如联合国秘书长在联合国改革中所呼吁的那样,《自愿准则》是在将人权纳入粮农组织等处理粮食和农业的机构的工作方面迈出的一步。这些准则为战胜饥饿和贫困以及加速实现《千年发展目标》提供了一个额外的手段。粮农组织决心在成员国的帮助下加强其能力,协助有意愿的国家政府实施《自愿准则》。本组织期待与希望对减贫采取以权利为基础的方针及有兴趣通过实施《自愿准则》在国家粮食安全范围内逐步落实充足食物
  • Thumbnail Image
    Book (stand-alone)
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2005
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security – English/Nepali version
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2013
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    自愿准则 支持在国家粮食安全范围内 逐步实现充足食物权的
    由 2004 年 11 月举行的 粮农组织理事会第一二七届会议通过
    2005
    自愿准则》是各国政府解释经济、社会和文化权利并建议为落实这些权利而采取行动的首次尝试。《自愿准则》的目的是为各国在国家粮食 安全范围内逐步落实充足食物权提供实际指导,以便实现《世界粮食首脑 会议行动计划》的目标。相关的利益相关方也可以从这些指导中受益。《自愿准则》包含各国政府在国家一级需要考虑的各种行动,以便为人民有尊严地养活自己营造一种有利的环境以及为那些无力这样做的人民建立适当的安全网。《自愿准则》可用于加强和改进现有发展框架,尤其是有关社会和人文因素方面,更坚定地将人民的权益作为发展的核心。正如联合国秘书长在联合国改革中所呼吁的那样,《自愿准则》是在将人权纳入粮农组织等处理粮食和农业的机构的工作方面迈出的一步。这些准则为战胜饥饿和贫困以及加速实现《千年发展目标》提供了一个额外的手段。粮农组织决心在成员国的帮助下加强其能力,协助有意愿的国家政府实施《自愿准则》。本组织期待与希望对减贫采取以权利为基础的方针及有兴趣通过实施《自愿准则》在国家粮食安全范围内逐步落实充足食物
  • Thumbnail Image
    Book (stand-alone)
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2005
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security – English/Nepali version
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2013
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    自愿准则 支持在国家粮食安全范围内 逐步实现充足食物权的
    由 2004 年 11 月举行的 粮农组织理事会第一二七届会议通过
    2005
    自愿准则》是各国政府解释经济、社会和文化权利并建议为落实这些权利而采取行动的首次尝试。《自愿准则》的目的是为各国在国家粮食 安全范围内逐步落实充足食物权提供实际指导,以便实现《世界粮食首脑 会议行动计划》的目标。相关的利益相关方也可以从这些指导中受益。《自愿准则》包含各国政府在国家一级需要考虑的各种行动,以便为人民有尊严地养活自己营造一种有利的环境以及为那些无力这样做的人民建立适当的安全网。《自愿准则》可用于加强和改进现有发展框架,尤其是有关社会和人文因素方面,更坚定地将人民的权益作为发展的核心。正如联合国秘书长在联合国改革中所呼吁的那样,《自愿准则》是在将人权纳入粮农组织等处理粮食和农业的机构的工作方面迈出的一步。这些准则为战胜饥饿和贫困以及加速实现《千年发展目标》提供了一个额外的手段。粮农组织决心在成员国的帮助下加强其能力,协助有意愿的国家政府实施《自愿准则》。本组织期待与希望对减贫采取以权利为基础的方针及有兴趣通过实施《自愿准则》在国家粮食安全范围内逐步落实充足食物
  • Thumbnail Image
    Book (stand-alone)
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2005
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security – English/Nepali version
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2013
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    自愿准则 支持在国家粮食安全范围内 逐步实现充足食物权的
    由 2004 年 11 月举行的 粮农组织理事会第一二七届会议通过
    2005
    自愿准则》是各国政府解释经济、社会和文化权利并建议为落实这些权利而采取行动的首次尝试。《自愿准则》的目的是为各国在国家粮食 安全范围内逐步落实充足食物权提供实际指导,以便实现《世界粮食首脑 会议行动计划》的目标。相关的利益相关方也可以从这些指导中受益。《自愿准则》包含各国政府在国家一级需要考虑的各种行动,以便为人民有尊严地养活自己营造一种有利的环境以及为那些无力这样做的人民建立适当的安全网。《自愿准则》可用于加强和改进现有发展框架,尤其是有关社会和人文因素方面,更坚定地将人民的权益作为发展的核心。正如联合国秘书长在联合国改革中所呼吁的那样,《自愿准则》是在将人权纳入粮农组织等处理粮食和农业的机构的工作方面迈出的一步。这些准则为战胜饥饿和贫困以及加速实现《千年发展目标》提供了一个额外的手段。粮农组织决心在成员国的帮助下加强其能力,协助有意愿的国家政府实施《自愿准则》。本组织期待与希望对减贫采取以权利为基础的方针及有兴趣通过实施《自愿准则》在国家粮食安全范围内逐步落实充足食物

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