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Sustainable Food and Agriculture: An integrated approach

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    Book (stand-alone)
    Technical book
    Small Ponds Make a Big Difference: Integrating Fish with Crop and Livestock Farming 2000
    SINCE THE 1970s, global aquaculture production has grown rapidly and is now among the fastest growing food production sectors in many countries. Although Asia is by far the leading region with about 90 percent of aquaculture production, the importance of aquaculture is growing in Latin America and Africa. However, in relation to the potential for its development in these regions, aquaculture production is still marginal. Introducing aquaculture ponds in farming systems can improve th e economic and ecological sustainability of resource-poor farms. Potential benefits from integrating aquaculture in smallholder farming systems include: . enhanced rural employment and income through additional or off-season production; . improved food security; . increased availability of high-value protein food; . decreased risk through diversification; . improved water availability and nutrient recycling; . environmental benefits through enhanced resource flows. Despite it s potential, aquaculture is an often neglected option in agricultural development. Planners and senior agricultural research and extension officers often lack the information to identify opportunities for aquaculture development and to evaluate its feasibility under specific conditions. Traditionally, aquaculture research and extension is handled by specialized institutions, operating independently from crop and livestock institutions. Successful introduction, however, requires polic y-makers and planners to take sufficient account of diverse and often location specific social, economic, cultural and environmental conditions in traditional farming systems. As a joint effort of aquaculture and farming systems specialists, this book is designed for policy-makers in agriculture with no or little prior exposure to aquaculture. Its main focus is on extensive to semi-intensive small-scale pond aquaculture in developing countries. The main objective is to create awareness about the prerequisites and potential contributions of aquaculture in various farming systems. The book provides many examples of success and lessons learnt, and points out key considerations that are crucial to achieving the successful integration of aquaculture and agriculture on smallholder farms around the world. It is hoped that this publication will not only increase awareness about the role of aquaculture in farming systems development but also stimulate further collaboration among aquaculture and farming systems specialists and institutions, leading to enhanced support to and development of efficient farming systems in developing countries.
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    Book (stand-alone)
    Manual / guide
    Rethinking our food systems: A guide for multi-stakeholder collaboration 2023
    Multi-stakeholder collaboration is an important process that can serve as a tool and strategy to solve complex issues and problems such as transforming national food systems towards more sustainable outcomes. This guide aims to support stakeholders working at all levels of the food system in the implementation of actions to transform their food systems. Centered on 5 building blocks underpinning successful multi-stakeholder collaboration for food systems transformation, the guide uses these constructions to illustrate ingredients of the process and show the interconnectedness of the steps needed to be successful. The guide also contains two annexes with a list of tools, and assessment questions. Annex 1 highlights a range of tools to support facilitators and participants with deeper guidance on a specific topic. Annex 2 contains a checklist of questions, customized to the content provided under each Building Block, and serves as an ongoing monitoring tool that can be used alongside the recommendations provided.
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    Brochure, flyer, fact-sheet
    Brochure
    Cost-benefit analysis for climate change adaptation policies and investments in agriculture 2018
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    This briefing note illustrates the role and logic of Cost-Benefit Analysis (CBA) in the evaluation of climate change adaptation policies and projects in the agricultural sector and describes the main analytical steps for conducting it, providing practical examples. The note describes the standard CBA methodology but highlights the peculiarities related to its implementation in the context of climate change adaptation in agriculture. It is a knowledge product on CBA within the Integrating agriculture in National Adaptation Plans (NAP–Ag) Programme.