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Aid for Trade Europe and Central Asia

Food-systems development for structural transformation in Europe and Central Asia










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    Journal, magazine, bulletin
    Trade Policy Review in Europe and Central Asia. Quarterly Bulletin No. 6
    April - June 2021
    2021
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    This quarterly bulletin features agricultural trade policy changes in the region. It provides current trade measures, agreements, statistics and articles by experts covering trade-related issues in countries across the region, and it is sent to members of the Agricultural Trade Expert Network. The network connects experts from around Europe and Central Asia as part of the Regional Initiative on Agrifood Trade and Market Integration. These experts research, train and advise governments and the private sector on agricultural trade issues in the region, including participation in multilateral and regional trade agreements.
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    Book (stand-alone)
    Review of agrifood trade policies of the Eastern Europe, Caucasus and Central Asia countries, 2019–2020 2022
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    This review is devoted to the analysis of the agricultural trade policy of the Eastern Europe, the Caucasus and Central Asia countries. The purpose of the review is to monitor the latest developments in the trade policies of these countries that have an impact on the dynamics and structure of trade. The overview chapter summarizes the main agricultural trade trends in the twelve countries of the region from 2019–2020. The publication also includes a thematic chapter analysing the impact of the COVID-19 pandemic on agrifood trade and trade policy in these countries.
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    Book (series)
    Europe and Central Asia – Regional Overview of Food Security and Nutrition 2021
    Statistics and trends
    2021
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    The state of food security and nutrition in the world, including that of the Europe and Central Asia region, was marked in 2020 by the outbreak of COVID-19 and resulting disruptions to markets, trade and food supply chains. The pandemic has had a negative effect on food security in the region. It is in this light that the report seeks to assess how food security and nutrition indicators in the region, subregion and countries have changed under the shadow of the pandemic and to monitor the region’s progress towards achieving the SDGs.The first major conclusion is that the subregions (such as the Caucasus and Central Asia) and countries that were already vulnerable before the pandemic became even more so in 2020. The resilience of the Europe and Central Asia region relies mostly on the provision of solid effort in the vulnerable subregions. The second major conclusion is that, although the region was doing better than the world in 2020 in some indicators, there is still an enormous amount of work ahead to achieve the Sustainable Development Goals.

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