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Book (stand-alone)FlagshipThe State of Food Insecurity in the World 2015 in Brief 2015The State of Food Insecurity in the World 2015 takes stock of progress made since 1990 towards Millennium Development Goal 1, to “eradicate extreme poverty and hunger”, and World Food Summit hunger targets. Key success factors have included economic growth, agricultural productivity growth, markets (including international trade) and social protection. However, despite overall progress, the deleterious effects of protracted crises, whether due to conflict or natural disasters, have also taken th eir toll. The report provides useful policy guidance to overcome these challenges, eradicate hunger and achieve food security. <
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Book (stand-alone)ProceedingsScaling up agroecology to achieve the sustainable development goals - Proceedings of the second FAO international symposium
3 - 5 April 2018, Rome, Italy
2019Also available in:
This publication summurize the oucomes of the 2nd international Symposium on Agroecology. -
BookletHigh-profileFAO Strategy for Private Sector Engagement, 2021-2025 2021This strategy specifically targets the different types of the private sector from large national and multinational corporations, to financial institutions, micro, small and medium enterprises (MSMEs), industry and trade organizations and consortia which represent private sector interests, farmers and farmers’ organizations, producers’ organizations and cooperatives and philanthropic foundations. At the same time, it also targets FAO Membership, as well as the general public who wish to learn more about FAO's strategy and ways of engaging with the private sector.