Course: SDG Indicator 2.c.1 - Food price anomalies

FAO/DPSC

Course: SDG Indicator 2.c.1 - Food price anomalies

Sustainable Goal Development Indicators

Year of publication 2018

Place of publication Rome, Italy ;

Pages 2p.

Author FAO/DPSC

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Edition 1

Full item page

Synopsis (short abstract) This fact sheet describes the course which is a clear and easy-to-use guide to understand Indicator 2.c.1 (Indicator of Food Price Anomalies) and the methodology to estimate it. It covers basic concepts related to market functioning, prices determination and price volatility and it explains how to calculate the indicator and use the online Food Price Monitoring and Analysis (FPMA) Tool to interpret indicator results at national and international level.

Language English

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