Related items
Showing items related by metadata.
-
Book (stand-alone)General interest bookSeeds Toolkit - Module 2
Seed processing: principles, equipment and practice
2018This toolkit – made available in English, French and Spanish – will be promoted as practical guidance to assist in the implementation of the national seed strategies. It will provide a number of practical capacity building tools for essential stages of the seed value chain and targeted primarily at seed sector practitioners who will participate in special training workshops to acquire pertinent technical knowledge and will be expected in return to create a multiplier effect through further follow-up FFS trainings down to the level of seed traders and farmers. In doing so, the toolkit will be used as guidance for conducting country-led workshops and other training activities aimed at strengthening quality seed delivery systems and seed regulatory mechanisms in selected countries. The development of capacity in the production of high quality seeds, the seed replacement rates, true seed cost and realistic seed pricing mechanisms as well as the role of different stakeholders are of critical importance in the process of the formulation of national seed policies, which is one of the core areas of FAO’s delivery at the national level. -
Book (stand-alone)General interest bookSeeds Toolkit - Module 1
Development of small-scale seed enterprises
2018This toolkit – made available in English, French and Spanish – will be promoted as practical guidance to assist in the implementation of the national seed strategies. It will provide a number of practical capacity building tools for essential stages of the seed value chain and targeted primarily at seed sector practitioners who will participate in special training workshops to acquire pertinent technical knowledge and will be expected in return to create a multiplier effect through further follow-up FFS trainings down to the level of seed traders and farmers. In doing so, the toolkit will be used as guidance for conducting country-led workshops and other training activities aimed at strengthening quality seed delivery systems and seed regulatory mechanisms in selected countries. The development of capacity in the production of high quality seeds, the seed replacement rates, true seed cost and realistic seed pricing mechanisms as well as the role of different stakeholders are of critical importance in the process of the formulation of national seed policies, which is one of the core areas of FAO’s delivery at the national level. -
Book (stand-alone)General interest bookSeeds Toolkit - Module 3
Seed quality assurance
2018This toolkit – made available in English, French and Spanish – will be promoted as practical guidance to assist in the implementation of the national seed strategies. It will provide a number of practical capacity building tools for essential stages of the seed value chain and targeted primarily at seed sector practitioners who will participate in special training workshops to acquire pertinent technical knowledge and will be expected in return to create a multiplier effect through further follow-up FFS trainings down to the level of seed traders and farmers. In doing so, the toolkit will be used as guidance for conducting country-led workshops and other training activities aimed at strengthening quality seed delivery systems and seed regulatory mechanisms in selected countries. The development of capacity in the production of high quality seeds, the seed replacement rates, true seed cost and realistic seed pricing mechanisms as well as the role of different stakeholders are of critical importance in the process of the formulation of national seed policies, which is one of the core areas of FAO’s delivery at the national level.
Users also downloaded
Showing related downloaded files
-
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
Book (stand-alone)Manual / guideManual of Seed Handling in Genebanks
Handbooks for Genebanks No. 8
2006Also available in:
Genebanks are the storehouses of plant genetic resources, providing the raw material for the improvement of crops. They play a key role in contributing to the sustainable development of agriculture, helping to increase food production and thus to overcome hunger and poverty. Inherent resistance to pests and diseases can be bred into crop plants, reducing the need to use chemicals that can have deleterious effects on farmers and the environment. The seeds contained in genebanks are a vital and irreplaceable resource, a heritage which must be conserved to provide future agricultural options in a world facing climate change and other unforeseen challenges. The sustainable conservation of genetic resources depends on effective actions by genebank staff, who play a critical role in ensuring that germplasm is effectively and efficiently conserved. They need to apply proper procedures for handling seeds to ensure their survival and availability to present and futur e generations. The practical manual on Procedures for Handling Seed in Genebanks (Hanson, 1985), published by the International Board for Plant Genetic Resources (IBPGR), a predecessor of Bioversity International, has helped genebank curators and technicians in seed conservation in the past. Research over recent decades has yielded advances in knowledge regarding seed physiology and seed-storage behaviour. The Convention on Biological Diversity (CBD) in 1992, the International Treaty on Plant Genetic Resources for Food and Agriculture (PGRFA) in 2004 and related agreements have changed the global framework of germplasm ownership and benefit-sharing. The development of genetically modified organisms (GMOs) and associated controversies have important implications for the ways genebanks manage their germplasm, notably to prevent the unintentional introgression of exotic genes, including transgenes. All of these new opportunities and challenges called for an update of the 1985 handbook for genebanks. This manual addresses these recent changes, and is intended to ensure that seed handling in genebanks meets today’s requirements. The new manual is complemented by an interactive self-learning module, found on the CD ROM included in this package. The manual and self-learning module are intended to help address the challenges associated with the shortage and frequent turnover of qualified genebank staff, particularly in developing countr ies. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.