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Food Security in Protracted Crises: What can be done?

Policy brief









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    Improving food security and nutrition in protracted crises (Introductory brief of the guidance notes) 2017
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    This introduction frames the entire series of guidance notes "Improving food security and nutrition in protracted crises – guidance to implement the CFS-FFA", providing background on protracted crises and the Framework for Action for Food Security and Nutrition in Protracted Crises (CFS-FFA) and also presenting the objectives of the series. Protracted crises are situations in which a significant proportion of the population is acutely vulnerable to death, disease, and disruption of livelihoods o ver a prolonged period of time.
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    Gender, food security and nutrition in protracted crises 2016
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    This note focuses on the topic of gender in protracted crisis situations. It advocates that FAO’s mandate to achieve food security for all by raising levels of nutrition, increasing agricultural productivity and natural resource management, and improving the lives of rural populations can only be achieved through gender equality. Past experience can provide guidance on how to address gender equality as part of food and nutrition security interventions in situations of protracted crisis. Understa nding and addressing how men and women of different ages are specifically affected by protracted crises is critical for effective and sustainable food and nutrition security interventions. The note includes case studies from FAO's interventions in protracted crisis situations.

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    FAO Specifications and Evaluations for Agricultural Pesticides - PARAQUAT DICHLORIDE
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    FAO establishes and publishes specifications* for technical material and related formulations of agricultural pesticides, with the objective that these specifications may be used to provide an international point of reference against which products can be judged either for regulatory purposes or in commercial dealings. From 1999 onward, the development of FAO specifications follows the New Procedure, described first in the 5th edition of the "Manual on the development and use of FAO specifications for plant protection products" and later in the 1st edition of “Manual for Development and Use of FAO and WHO Specifications for Pesticides” (2002) - currently available as 3rd revision of the 1st edition (2016), which is available only on the internet through the FAO and WHO web sites. This document is the information on PARAQUAT DICHLORIDE _ 1,1’-dimethyl-4,4’-bipyridinium dichloride
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    Farmer field schools on land and water management in Africa
    Proceedings of an international workshop in Jinja, Uganda, 24–29 April 2006
    2008
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    As this book shows, farmer field schools have proven to be a very useful approach for helping African farmers to improve how they manage their land and water. Numerous projects throughout Africa have shown that they result in improved soils, better yields and higher incomes for farmers. The document summarizes some of these experiences, points out successes, and – equally important – shows constraints and gaps that need to be addressed. Particularly important is the list of policy reco mmendations: committed support and funding from governments is vital if this promising approach to agricultural development is to make the difficult jump from the donor-supported project into an accepted mainstream approach applied by research and extension agencies throughout the continent.