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The Progressive Management Pathway for Terrestrial Animal Biosecurity (PMP-TAB)

Global consultation on African swine fever control | FAO-HQ, Rome (Italy) | 12-14 December 2023







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    Book (series)
    Handbook
    FAO Progressive Management Pathway for Terrestrial Animal Biosecurity (FAO-PMP-TAB)
    Putting the framework into action
    2025
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    Drawing on FAO’s extensive expertise, this handbook is an essential resource for researchers, policymakers, veterinary practitioners and other stakeholders dedicated to advancing animal health and production. It contains all the knowledge necessary to implement the FAO Progressive Management Pathway for Terrestrial Animal Biosecurity (FAO-PMP-TAB), an innovative framework designed to systematically enhance biosecurity in terrestrial animal value chains. This handbook offers a step-by-step guide to sustainably improve biosecurity, encompassing policy and legislative reforms, institutional partnerships, and practical business-oriented initiatives. Learn how to identify biosecurity risks, co-create and pilot interventions, and scale up practices to achieve sustainable health and resilience. Equip yourself with the knowledge to implement effective biosecurity measures and contribute to a healthier, more sustainable future.
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    Brochure, flyer, fact-sheet
    Brochure
    Progressive Management Pathway for Terrestrial Animal Biosecurity (FAO-PMP-TAB) 2023
    FAO defines biosecurity as a strategic and integrated approach to analyzing and managing risks to human, animal and plant life and health, and associated environmental risks to the environment. Strengthening biosecurity is one of the key thematic components of the One Health priority programme area, which seeks to prevent and contain the rising losses to agricultural production and adverse ecosystem effects, under the FAO Strategic Framework’s aspiration of “Better Production”. The FAO Progressive Management Pathway for Terrestrial Animal Biosecurity (FAO-PMP-TAB) is a collaborative, stepwise approach to assist countries, industries and producers in assessing and managing biological risks at enterprise, community and national levels. It is supported by the provision of appropriate tools with shared public-private responsibilities; planning of policies, laws, regulations, institutional frameworks, guidelines and field interventions. Biosecurity is improved along terrestrial animal value chains from production up to and including the point of slaughter. Activities are developed and implemented through public-private partnerships and dialogue between different stakeholders, including governments, industry, producers and other value chain actors. Ultimately, a better and sustainable biosecurity system will contribute to enhanced community resilience, sustainable terrestrial animal sector(s) and One Health outcomes.
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    Emissions due to agriculture
    Global, regional and country trends 2000–2018
    2021
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    The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.
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    Global Forest Resources Assessment (FRA) 2020 Afghanistan - Report 2020
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