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Brochure, flyer, fact-sheetBrochureFiches d’identification espèces: Les Limicoles
Projet RESSOURCE MOOC
2025Also available in:
No results found.Ce premier lot de fiches d’identification des oiseaux fait partie du matériel développé pour le cours en ligne ouvert massif (MOOC) du Projet RESSOURCE intitulé « Identifier et dénombrer les oiseaux d’eau d’Afrique du Nord et du Sahel ». Les étudiants inscrits au MOOC de l’UICN-PAPACO, où le cours sera organisé, auront accès à ce matériel par le biais du cours. -
Brochure, flyer, fact-sheetBrochureFiches d’identification espèces: Les Limicoles (61-66)
Projet RESSOURCE MOOC
2025Also available in:
No results found.Ce quatrième lot de fiches d’identification des oiseaux fait partie du matériel développé pour le cours en ligne ouvert et massif (MOOC) du Projet RESSOURCE intitulé « Identifier et dénombrer les oiseaux d’eau d’Afrique du Nord et du Sahel ». Les étudiants inscrits au MOOC de l’UICN-PAPACO, où le cours sera organisé, auront accès à ce matériel par le biais du cours. -
Brochure, flyer, fact-sheetBrochureFiches d’identification espèces: Les Limicoles (41-60)
Projet RESSOURCE MOOC
2025Also available in:
No results found.Ce troisième lot de fiches d’identification des oiseaux fait partie du matériel développé pour le cours en ligne ouvert massif (MOOC) du Projet RESSOURCE intitulé « Identifier et dénombrer les oiseaux d’eau d’Afrique du Nord et du Sahel ». Les étudiants inscrits au MOOC de l’UICN-PAPACO, où le cours sera organisé, auront accès à ce matériel par le biais du cours.
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Book (stand-alone)GuidelineGuidance document: Advancing end-to-end traceability
Critical tracking events and key data elements along capture fisheries and aquaculture value chains
2023Also available in:
The Guidance document: “Advancing end-to-end traceability along capture fisheries and aquaculture value chains” responds to a critical need for consensus towards establishing end-to-end traceability through globally agreed and standardized understanding of the critical tracking events (CTEs) along the fish value chain, as well as sources of key data elements (KDEs) related to fish production and product identification. In particular, the Guidance aims at developing insights and addressing gaps in developing and implementing traceability systems for both the private sector and government. Supported by deliberations through various consultations between 2021 and 2022, it also provides technical advice in the enforcement and adequate verification of traceability in fish value chains and seeks to act as a benchmark of existing traceability systems to evaluate their efficacy and identify associated gaps. The document addresses these objectives through the identification of CTEs and KDEs along the fish value chain (sections 3 and 4) and, where possible, the identification of supporting standards based on the standards and guidelines of the Global Dialogue on Seafood Traceability (GDST). It includes discussion and recommendation narrative (sections 5 and 6) whereby the overarching takeaways and advice is to: a) identify and define standardized KDEs and CTEs for commercial and regulatory traceability; and b) follow strict due diligence using a holistic and integrated approach involving all stakeholders at legal, commercial and operational level prior to commitment. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.