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DocumentProgramming联合国粮农组织 国家规划框架 (2012-2015) 中华人民共和国 2012
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《国家规划框架 （2012-2015）》是联合国粮农组织和中国政府共同编制的合作框架。《国家规划 框架 （2012-2015）》文件描述了未来五年中国政府（由农业部代表）与FAO 之间的战略合作领域。 《国家规划框架 （2012-2015）》是在经过与大量利益相关者广泛讨论磋商后的结果，这些利益相 关者包括联合国在华机构、在华的中国发展伙伴、粮农组织在罗马总部和曼谷区域代表处的技术部 门。本框架签署双方对在框架制定过程中提出建设性意见和建议的各个部门和个人表示诚挚的感 谢。 《国家规划框架 （2012-2015）》提出了粮农组织将要帮助中国的一些重点领域与相关活动，以协 助中国实现其国家政策目标，包括农业、林业、渔业、农村脱贫、食品安全与质量、环境保护、应 对气候变化和防灾减灾。 -
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Brochure, flyer, fact-sheetBrochure激励、包容、创新 粮农组织－中国南南合作（2009－2019年） 2019
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南南合作旨在推动发展中国家互相分享和交流发展解决方案，包括知识、经验和优秀实践经验、政策、技术和资源。 本材料介绍了粮农组织与中国在过去十年紧密合作，在促进南南合作方面取得的累累硕果。在2009－2019年间，中国和粮农组织通过一项特别协议和粮农组织－中国南南合作计划，在国家和全球范围内协调努力，以提高发展中国家能力，实现《2030年议程》中的可持续发展目标。 数百名中国专家和技术人员走进基层村庄，与农民手拉手开展合作，引进了数百项技术创新，提高了农民的生产率、产量和收入，以可持续方式改善他们的粮食安全和生计。 本材料着重介绍了发展中国家在克服发展挑战方面可以通过怎样的方式相互激励、相互支持，同时展示了南南合作的头十年在促进包括私营部门、学术界、民间社会和联合国驻罗马三机构在内的不同参与方建立包容性伙伴关系方面的工作。
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Book (stand-alone)Manual / guideManuel d'étude sur la composition des aliments, vol.1
questions & exercises
2011Le Guide d'étude de la composition des aliments est publié en deux volumes : Questions et exercices - Volume 1 et Réponses aux questions et exercices - Volume 2. Les deux volumes consistent en 17 modules regroupés sous 12 grands thèmes. Chaque module est séparé en différentes sections. Le premier énonce les objectifs d'apprentissage, la matière à étudier et une estimation du temps nécessaire pour compléter le module. Souvent, beaucoup de ressources ou de matériel de référence sont indiqués avec du matériel de lecture supplémentaire. La deuxième section contient les questions, la troisième les exercices. Dans le volume avec les réponses, une section supplémentaire fournit le retour d'information général. -
Book (series)Technical studyPacific oyster farming
A practical manual
2024Also available in:
No results found.The purpose of this manual is to give the reader a foundation of practical knowledge regarding all aspects of Pacific oyster cultivation. It is targeted at new entrants to the market wishing to establish a farm, and existing operators who wish to develop their farms and explore new cultivation techniques. The methodologies described can be applied both to low-tech, low budget, small-scale farming operations and to high-tech, big budget, industrial-scale aquaculture production enterprises. This guide focuses on the functional expertise and technical equipment required to construct and manage an operational farm in the diverse environmental and physical locations in which they can be situated, from the initial stages of finding and selecting a suitable site, to the conclusion of the first production cycle and harvesting the crop. The manual contains a brief introduction which describes the relevance of the species with regards to global aquaculture production figures and how it can form an important part of future food production strategies. Chapter 2 describes the anatomy and biology of Crassostrea gigas and gives an indication as to the environmental conditions in which the species thrives as well as the pathologies and predators that can result in poor health leading to potential mortalities. Chapter 3 deals with all aspects of undertaking a survey of potential oyster farming sites and what data should be collected and examined to assess a site’s suitability, but also which areas are best suited to different cultivation techniques. After this, Chapter 4 introduces the main farming techniques that will be described in detail in the following chapters, which includes off-bottom cultivation, on-bottom cultivation, and suspended cultivation, and gives details of some of the most common cultivation equipment necessary to undertake these operations. The techniques and strategies necessary to procure seed oysters and how to develop them through the nursery stage are also introduced. This includes the basic principles of upwelling, which then leads into Chapter 5, which provides a detailed description of how to build and operate one particular example of a Floating Upwelling System (Flupsy) which is suitable for use in remote but sheltered conditions. Chapters 6, 7 and 8 constitute the main body of the manual and provide an in-depth look into the three major cultivation techniques that this guide concentrates on: “Farming with trestles and bags in the intertidal zone”, “On-bottom cultivation in the intertidal or subtidal zone” and “Offshore longline cultivation”. -
Book (series)High-profileOECD-FAO Agricultural Outlook 2023-2032 2023The Agricultural Outlook 2023-2032 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization of the United Nations (FAO). It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.